Ng'onoting'ono Yosavuta Kuphika Nkhumba Ikudya Ndi Garlic ndi Sauce wa Soy

Zakudya za nkhumbazi ndizeng'ono zophikidwa ku ungwiro ndi mndandanda wosavuta wa zosakaniza. Gwiritsani ntchito mapulogalamuwa ndi mpunga wophika kapena mbatata yotentha kuti banja lanu lifunse mobwerezabwereza.

Ndalandira ndemanga zabwino zambiri, kuphatikizapo malangizo othandiza. Munthu m'modzi adanena kuti adzakonzanso, koma adzaphatikizapo msuzi wa msuzi. Wina anati adza katatu msuzi. Pewani msuzi mu wophika pang'onopang'ono kapena pa stovetop. Onani malingaliro ndi kusiyana kwa zina.

Chimene Mufuna

• 4 zokwawa za nkhumba, pafupifupi 3/4-inch mpaka 1 inch thick
• mchere komanso tsabola watsopano wakuda
• Supuni 2 za mafuta
• 1 clove adyo, minced
• Supuni 3 soya msuzi
• 1/4 chikho nkhuku msuzi
• Supuni 2 bulauni shuga kapena uchi
• dash tsabola wa cayenne
• Supuni ya supuni imodzi yokhala ndi supuni 1 ya madzi yopanga phala losalala

Momwe Mungapangire Izo

1. Nyengo ya nkhumba ya nkhumba ndi mchere komanso tsabola watsopano wakuda kuti mulawe.
2. Kutenthetsa mafuta a maolivi mu skillet yaikulu pamsana.
3. Mafuta a azitona atatenthedwa, onjezerani nkhumba za nkhumba ndikusaka, mutembenukire kamodzi, mpaka mutayika bwino mbali zonse ziwiri.
4. Tumizani nkhumba za nkhumba ku mphika. Onjezerani adyo yamchere ku phokoso la poto ndikuyambanso mpaka itayamba kufiira. Onjezani msuzi wa soya, nkhuku msuzi, shuga, ndi tsabola wa cayenne. Muziganiza kuti mugwirizane ndi kubweretsa kwa chithupsa.

1. Thirani msuzi pa chops.
2. Phimbani ndi kuphika mpaka pansi mpaka nkhumba za nkhumba ziri zachifundo, pafupi maola 6 mpaka 7.
3. Onetsetsani mu cornstarch ndi madzi kusakaniza mpaka bwino. Phimbani ndi kuphika pafupifupi mphindi 15 mpaka 20 nthawi yaitali.

Amatumikira 4.

Malangizo ndi Kusiyanasiyana

• Ndemanga zam'mbuyomu ndi ndemanga zikusonyeza kuwirikiza kawiri kapena katatu msuzi msuzi kotero kuti padzakhala zambiri kuti mpunga udzame.
• Mmalo mowonjezera chimanga chaching'ono kwa wophika pang'onopang'ono, chotsani zakumwa mu phula ndi kubweretsa kwa chithupsa pa stovetop. Onjezerani chimanga chamakina osakaniza ndi kuphika, oyambitsa, mpaka atakhululukidwa. Tumikirani ndi zowawa za nkhumba ndi mpunga wophika wophika.