Mwamsanga Shredded Brussels Mphukira ndi Bacon

Zomera za Brussels ndi nyama yankhumba zimapanga mgwirizano wokoma, ndipo mbali iyi idzapita ndi nyama iliyonse kapena nkhuku yaikulu. Madzi pang'ono a mandimu ndi adyo amawonjezera kukoma kwa mbale, komanso ophika mbale osachepera 10.

Muzimasuka kuchoka anyezi kapena kutsitsa nyama yankhumba ndi ham.

Chimene Mufuna

Momwe Mungapangire Izo

Pofuna kukonzekera kuphulika kwa Brussels, sambani bwino ndi madzi ozizira. Dulani mapepala otsekemera ndi kuchotsa masamba osasunthika. Chotsani masamba oonongeka. Dulani ziphuphu mu theka; Ikani mbali yodulidwa pansi, kenaka pang'anizani pang'anani pang'onopang'ono mpaka zonse zitayikidwa. Khalani pambali.

Mu lalikulu skillet kapena saute pan pa sing'anga kutentha, mwachangu nyama yankhumba mpaka khirisiti. Chotsani nyama yankhumba ku mapepala a pamapepala kuti imwe; kutha ndi kuika pambali. Siyani masupuni awiri a zowonongeka mu skillet ndikutsata zotsalira zilizonse.

Yikani adyo ndi anyezi ku skillet ndi kuphika, oyambitsa, mpaka anyezi asinthidwe, pafupi maminiti awiri kapena atatu. Onjezerani zowonjezera zowonjezera ku skillet ndikupitiriza kuphika, oyambitsa, mpaka mwachifundo, kapena mphindi 4 mpaka 6.

Onjezerani madzi a mandimu ndi mchere ndi tsabola, kuti mulawe. Cook, oyambitsa, kwa mphindi imodzi yaitali. Lembani ndi nyama yankhumba ndikutentha.

Malangizo Othandiza

Mwinanso Mungakonde

Brussels Imamera ndi Tomato Yamphongo

Easy Brussels Zimamera Gratin Ndi Tchizi

Kukazinga Brussels Kumamera Ndi Garlic

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 114
Mafuta Onse 2 g
Mafuta okhuta 1 g
Mafuta Osatchulidwa 1 g
Cholesterol 4 mg
Sodium 167 mg
Zakudya 21 g
Matenda a Zakudya 4 g
Mapuloteni 7 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)