Msuzi wa Cajun Barbecue

Mtengo wodabwitsa wa msuziwu umakhala wotsekemera chilichonse kuchokera ku mawere a nkhuku kuti ukhale ndi nkhumba za nkhumba, ndi nthiti.

Chimene Mufuna

• 2 makapu / 475 mL nyama (nyama, ng'ombe, nkhuku)
• 1/2 pounds / 225 g nyama yankhumba
• Makapu 1/2/360 mL anyezi (finely akanadulidwa)
• 1 1/2 makapu / 360 mL chili msuzi
• 1 chikho / 240 mL uchi
• Chikho cha 3/4 / 180 mL zophika zophika (zonunkhidwa)
• Supuni 5/75 mL madzi a lalanje
• 1/2 lalanje (rind ndi zamkati)
• 1/4 mandimu (rind ndi zamkati)
• 1/4 chikho / 60 mL batala
• 1/4 chikho / 60 mL madzi a mandimu
• 4 cloves adyo (minced)
• Supuni 1/15 mL Tabasco
• Supuni 1/15 mL anyezi ufa
• Supuni 1/15 mL ufa wophika
• Supuni 1 / mchere wa 15 mL
• 1 1/2 supuni ya tiyi / 7.5 mL tsabola wakuda
• 1 1/2 supuni ya tiyi / 7.5 mL tsabola woyera
• 1 1/2 supuni ya tiyi 2 / 7.5 mL cayenne

Momwe Mungapangire Izo

1. Sakanizani tsabola wakuda ndi woyera, supuni ndi adyo ufa, mchere ndi cayenne mu mbale yaing'ono. Khalani pambali. 2. Fry nyama yankhumba mu lalikulu saucepan mpaka khungu. Chotsani nyama yankhumba (kusungira mafuta odzola) ndikuyika pa mbale yomwe ili ndi mapepala apiritsi. Lolani nyama yankhumba yophika pakutha mphindi zisanu ndi ziwiri. Kamodzi utakhazikika mokwanira, sungani nyama yankhumba mu zidutswa.

3. Ndi supuni, chotsani chilichonse chosafunika kuchokera ku bacon mafuta.

Ikani poto kumbuyo kutentha ndi dAdani anyezi. Kuphika pa sing'anga kutentha mpaka anyezi asakonde. Onjezerani zosakaniza ndi kusonkhezera. Onjezerani katundu, msuzi wa msuzi, uchi, pecans ndi madzi a lalanje, nyama yankhumba, adyo, Tabasco ndi mandimu ndi machungwa a orange. Pezani kutentha mpaka pansi ndipo mulole kuimirira kwa mphindi khumi. Muziganiza nthawi zina.

4. Chotsani malalanje ndi mandimu ndikupitiriza kuphika kwa mphindi khumi ndi zinai. Muziganiza nthawi zina. Musanayambe kutulutsa msuzi, yikani batala ndi kusonkhezera mpaka mutasungunuka. Chotsani kutentha ndi kulola msuzi kuzizira kwa mphindi 10-15.

5.Phala msuzi mupange chakudya chophatikiza kapena chosakanikirana ndi kusakanikirana mpaka kulala. Msuzi ukhoza kusungidwa mu chidebe chotsitsimula mufiriji kwa sabata limodzi mutatha kukonzekera. Onetsetsani kuti mubwezeretseni ngati mutagwiritsa ntchito mabasiketi pa zakudya zokometsera.