Mphatso zopatsa Indian Food Lover

Ponena za kupereka mphatso, funso lofunika kwambiri m'maganizo ambiri ndiloti 'kugula'. Ndi lingaliro labwino kuyesera ndi kupereka chinachake chomwe chimasonyeza zomwe munthuyo amakonda kapena zofuna zake. Ngati mukupita kukagula munthu wokonda chakudya cha Indian, apa pali malingaliro ena.

• 01 ya 06

  Indian Cookbooks

  Palibe chofanana ndi cookbook yabwino yokhala ndi foodie onse okondwa pakuphika. Chinthu chabwino ndi chakuti, pali zambiri zomwe mungasankhe kuchokera ku zonse zomwe zilipo ndi mtengo. Ngakhale kuti Indian Indian Cookbook yomwe imayika madera osiyanasiyana, mitundu, ndi zakudya zimakhala zabwino, zowonjezera zowonjezereka zikhoza kukhala kuti mudziwe ngati munthu amene walandira mphatsoyo akukonda mtundu wina wa Indian Food - Regional, vegetarian, osati vegetarian , zopsereza zokometsera, zofukiza, etc. - ndiye kugula molingana. Kukuthandizani kusankha chomwe mungapeze, yang'anani ndemanga za Indian cookbook.

• 02 a 06

  Masala Dabba kapena Spice Rack

  Mafuta ndi ofanana ndi chakudya cha Indian ndi chifukwa chabwino. Kwa zaka mazana ambiri, ophika a ku India apanga luso logwiritsa ntchito ndi kuwagwirizanitsa. Zakudya za ku India zingakhale ndi zonunkhira imodzi kapena zambiri ndipo zimakhala pafupi kwambiri pamene mukuphika, ndizofunika kuti mupulumutse nthawi ndi mphamvu kukhitchini. Mankhwala abwino amachititsa kuti zonunkhira zizizizira komanso zowuma ndi kuwathandiza kukhala motalika. Pewani kuphika kwa foodie wa ku India mu moyo wanu powapatsa zonunkhira. Bonasi yowonjezera - zonunkhira, ndi mitundu yawo yambiri, maonekedwe, ndi mawonekedwe ndi okongola kuti ayang'ane. Phokoso la zonunkhira lomwe likuwawonetsa iwo, kotero, liziyamikiridwa.

• 03 a 06

  Chomera ndi Pestle

  Kodi mumadziwa kuti adyowa adyo amapereka zakudya zambiri kuposa adyo wosakanizidwa? Kapena kuti zonunkhira zowonongeka ndi zapansi zimakhala zosangalatsa kwambiri kuposa zokonzedweratu? Zakudya zambiri za ku India zimayitanitsa zosakaniza kuti zikhale malo osakanikirana ndipo palibe chomwe chimapangitsa izi kukhala bwino kuposa matope ndi pestle. Ngakhale mutakhala ndi mitengo yaing'ono yotsika mtengo, mtengo wabwino, mwala kapena wosapanga dzimbiri zitsulo ndi pestle zidzakhala pa mtengo wapatali. Chosangalatsa chitenge chimodzi chomwe chimapangidwa kuchokera ku zinthu zopanda phokoso - granite ndibwino - monga zokometsera kuchokera ku zinthu zomwe poyamba zinkasakaniza zomwe zimagwirizana ndi zamakono, sizili zofunika.

• 04 ya 06

  Kuphika Kafi

  Mofanana ndi matope ndi pestle koma zambiri zowonjezera kuti akupera zowonjezera zokometsera zonunkhira bwino, chopukusira khofi chimapereka magulu a zonunkhira kuti azikonzekera ndi kusungidwa. Ngakhale kuti mwatsopano mwatsopano, zopangidwa-monga-inu-mukusowa zonunkhira bwino, izi ndi njira yabwino kwa iwo omwe amaphika chakudya cha Indian nthawi zambiri. Zosakaniza zokhala ngati Garam Masala, Tandoori Masala, ndi Sambar Masala zikhoza kupangidwa patsogolo ndi kusungidwa mwezi umodzi panthawi.

• 05 ya 06

  Kadhai / Wok

  Zakudya zambiri zamwenye zimaphatikizapo kuphika zakudyazo - nyama kapena masamba - m'madzi awo omwe. Madzi pang'ono kapena opanda madzi akuwonjezeka pamene akuphika ndipo kalembedwe kamakhala kofanana kwambiri ndi kuyambitsa-kutentha. Chida chofanana ndi chi India chomwe chimati Kadhai ndi wangwiro pa izi. A Kadhai sali wozama kwambiri, ali ndi m'mwamba kwambiri, ozungulira pansi ndipo amafalitsa kutentha pamtunda waukulu, mofulumizitsa ngakhale kuunikira ndi kuphika. Indian Kadhais amapangidwa ndi chitsulo, aluminiyumu, mkuwa, mkuwa kapena chitsulo chosapanga ndipansi pansi. Ngati simungathe kuika manja anu pachikhalidwe cha Indian Kadhai, wokondedwa wabwino amachita nawo ntchito yabwino.

• 06 ya 06

  Chophika Chophika

  Chophika chophika chimagwira ntchito pomanga mpweya ndi kutentha mkati mwa mphika wake wolimba kwambiri. Izi zimapangitsa chakudya mkati mwake kuphika mofulumira (kawirikawiri 1/3 nthawi) ndi mochulukira mofanana kuposa mphika wotseguka. Chophika chophika chimangowonjezera nthawi yophika komanso kumathandiza kusunga zakudya zamtengo wapatali zakudya - kuphika zakudya kwa nthawi yayitali zimawononga zakudyazi. Mitengo yambiri ya ku India imaphikidwa ndi ophikira, kotero mphatso ya chiwindi ya ku India imatsimikizirani kukupatsani mfundo zazikulu za brownie! Sankhani kuchokera m'magulu osiyanasiyana omwe akuphatikizapo ophika opsyinjika-opanda-no-frills kwa omwe ali ndi mabelu onse ndi mluzu!