Monte Cristo Ndi Brie Sliders

Mitengoyi yokongola ndi yamtengo wapatali ya monte cristo imakhala ndi brie yokoma, yochepa kwambiri yopangidwa ndi Turkey ndi ham, kupanikizana kwa tamuzi ta tabulosi ndi mkate wachi French. Ndipo mmalo mokhala mwachangu kwambiri masangweji onse, monga monte cristos ena amapangidwa, sangweji iyi imakulungidwa pa chitofu ndi mafuta a mchere. Okhazikika awa sangakhale abwino kwambiri, koma ali okoma kwambiri ndi ochepa kotero kuti musamavutike kudya.

Kuti muwone malo apachiyambi ndikuwona maphikidwe amanyang'onopang'ono, chonde pitani malemba oyambirira pa GrilledCheeseSocial.com.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Yambani mwa kupanga batchi ya ku France yogunditsa. Sungani pamodzi dzira, 1 mukamwe mkaka, sinamoni pang'ono, 1 kutsuka vanila ndi 1 tsp shuga wofiira.
  2. Ikani kusakaniza mu mbale yosaya kotero kuti pafupifupi pafupifupi theka la batter amagawanika mu mbale.
  3. Kenaka pangani opanga awiriwo. Yambani poyendetsa mkate umodzi uliwonse wa mkate wa ku France ndi kupanikizana pang'ono.
  4. Tsopano mogawaniza brie kumalo onsewo. Onjezerani chingwe cha Turkey, ham, ndi angapo a anyezi wobiriwira mpaka theka la zozungulira. Tengani mbali zina ziwiri ndi kutseka sangweji. Khalani pambali.
  1. Mu skillet wapamwamba, sungunulani kapu ya mafuta. Pakalipano, mutsitsimutsa pang'onopang'ono mbali zinayi zonse za osakaniza pa batter kwa mphindi zisanu ndi zisanu ndi ziwiri kuti athe kusinthanitsa.
  2. Fryani mbali iliyonse ya sangweji mu batala kwa mphindi zingapo mpaka iyo ikuwoneka ngati chofufumitsa cha French. Ngati mbali iliyonse yophikidwa, pamwamba pa sangweji ndi pang'ono shuga wofiira ndikutumikira!


Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 4629
Mafuta Onse 218 g
Mafuta okhuta 84 g
Mafuta Osatchulidwa 67 g
Cholesterol 2,202 mg
Sodium 4,084 mg
Zakudya 50 g
Matenda a Zakudya 3 g
Mapuloteni 588 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)