(c) 2008 Elizabeth LaBau, wololedwa ku About.com, Inc.
Phunziroli lidzakusonyezani momwe mungapangire maluwa ang'onoang'ono, omwe amatchedwa "maluwa achilengedwe," kuchokera ku chisanu (zotsatira zomaliza zomwe zikuwonetsedwa pamwambapa). Mungagwiritse ntchito mapiritsi a mtundu uliwonse kuti apange maluwa amenewa, kapena chithunzithunzi-chokhazikika cha royal icing chophimba chidzagwiranso ntchito. Maphikidwe a Buttercream adzaumitsa mufiriji kapena mafiriji koma amakhalanso ofunda kachiwiri kutentha kwa firiji, pomwe maphikidwe achifumu a icing amakakamizika kwathunthu ndipo akhoza kusungidwa kutentha kosatha. Kupanga icing yachifumu, yang'anani phunziro ili pakupanga icing yachifumu .
Kupanga maluwa a frosting mudzafunikira:
Kusuta
thumba lapachikala lokhala ndi kachipangizo
chingwe chachikulu chamaluwa
mphukira (yaikulu kapena yaing'ono)
nsonga yaing'ono yozungulira (kukula 3 kapena 4)
mabwalo ang'onoang'ono a pepala la sera
Onani kuti phunziroli limagwiritsa ntchito nsonga yaing'ono kuti ikhale ndi maluwa, koma mutha kugwiritsa ntchito nsonga yayikulu ndikupanga maluwa akuluakulu.
02 a 08
Konzekerani Nkhosa Yosefukira
(c) 2008 Elizabeth LaBau, wololedwa ku About.com, Inc. Lembani thumba la piping ndi nsonga ya duwa ndipo lembani ndi frosting. Gwirani thumba lakupopera m'dzanja lanu lalikulu ndi misomali ya maluwa. Pezani pang'ono chisanu pamwamba pa mzere wa maluwa, ndipo yesani pepala lalikulu la sera pamwamba pa chisanu, pogwiritsa ntchito chisanu kuti muteteze pepala pamsomali.
03 a 08
Ikani ndondomeko pamsomali
(c) 2008 Elizabeth LaBau, wololedwa ku About.com, Inc.
Ikani nsonga pamwamba pa msomali, ndi kumapeto kwakukulu kokhudza msomali. Nsonga iyenera kukhala pafupifupi 30-45 digiri mbali kuchokera kumunsi.
04 a 08
Pangani Petal Woyamba
(c) 2008 Elizabeth LaBau, wololedwa ku About.com, Inc. Chinsinsi chogwiritsa ntchito msomali maluwa ndichokugwirizanitsa kayendetsedwe ka manja. Muyenera kufanikiza chisanu kuchokera mu thumba mofulumira ndikusuntha thumba la pipeni komanso mutembenuza misomali pang'ono. Yesetsani kukakamiza kuti mutenge chikwamacho ndikukankhira pang'ono pang'onopang'ono, kusuntha chikwamacho pang'ono ndikuyendayenda kuti mupange mawonekedwe a "petal" omwe akuwonekera kunja ndikupitirira mpaka pakati. Pamene mukukupiza ndikusunthira thumba, pendani msomali mchimake pang'ono kuti mutsirize kupanga phala imodzi, thumba lanu lakale likufanana ndi pamene munayamba. Mu fanizo ili pamwambapa, mzere wamkati umasonyezeratu kutsogolo kwa thumba la pastry, pamene mzere wakunja ukuwonetsa chitsogozo cha misomali ya duwa. Tawonani kuti izi ndizochepa zochepa, zosasamala.
05 a 08
Pitirizani kuwonjezera Petals
(c) 2008 Elizabeth LaBau, wololedwa ku About.com, Inc. Bwerezani njira yothandizira pakhomo ndikupanga phala yachiwiri pafupi ndi yoyamba. Yesetsani kupanga zipilalazo mofanana kukula kwake, ndipo zonsezi zikhale zopapatiza mpaka kumodzi komwe kuli pakati pa msomali wa maluwa. Mukhoza kuyesa mbali ya nsonga kuti mupange zosiyana pang'ono pamphepete mwa pamimba.
06 ya 08
Kumaliza Kupanga Petali
(c) 2008 Elizabeth LaBau, wololedwa ku About.com, Inc. Pitirizani kupanga mapepala mpaka mutabwera kwathunthu kuzungulira bwalo ndipo mwatsiriza maluwa anu. Nthawi zambiri ndimapanga maluwa asanu ndi limodzi pamaluwa anga, koma nthawi zina ndimangoganizira malowa ndikupanga asanu kapena asanu ndi awiri. Chiwerengero chenicheni cha pamakhala palibe kanthu. Chofunika kwambiri ndikuti ali pafupi ndi kukula kofanana komanso mofanana.
07 a 08
Onjezani Mzinda wa Flower
Mukamaliza maluwa, amafunika dontho pakati. Mungagwiritse ntchito mtundu wofanana wa frosting, koma amawoneka bwino ngati pakati ndi mtundu wosiyana ndi pamakhala. Lembani thumba la piping ndi nsonga yaing'ono yozungulira ndikudzaze ndi chisanu chosankha. Pembani kadontho kakang'ono kozungulira pakati. Ngati mwapanga maluwa akuluakulu, mungasankhe kupopera madontho angapo mumapangidwe pakati ngati mukufuna.
08 a 08
Malizitsani Maluwa
(c) 2008 Elizabeth LaBau, wololedwa ku About.com, Inc.
Mukamaliza maluwa anu, sungani mapepala a sera pamsampha ndikuiyika pa pepala lophika kapena pamalo ena apamwamba. Bwerezani njirayi kuti mukhale ndi maluwa ochuluka momwe mukufunikira (ndi zina zoonjezerapo ngati mwazidzidzidzi!) Ngati mukugwiritsa ntchito mafuta oyeretsera , ikani maluwa mufiriji kapena firiji kuti muumitse ngati simukuwagwiritsa ntchito nthawi yomweyo. Kamodzi kovuta, amatha kuchotsedwa mosavuta ndi dzanja kapena spatula ndikuikidwa pa keke. Ngati mukugwiritsa ntchito icing yachifumu, musiyeni maluwawo kutentha kutentha. Kunja kumakhala kovuta nthawi yomweyo, koma pansi (gawo lokhudza pepala la sera) lidzatenga nthawi yayitali, choncho apatseni maola 24 kuti asungidwe musanatuluke pamapepala. Zingasungidwe kosatha pa firiji.