Ndiyitaneni purist, koma ndimakonda chisanu changa chokhala ndi buttercour kuti chikhale ndi mafuta ndi kirimu. Ndipo chophimbachi chachisanu chotentha chimapangidwa ndi ndondomeko zomwezo (kuphatikizapo shuga ndi vanila). Yesani, ndipo muwone ngati simukuvomereza kuti ndizobwino kwambiri zowonjezera chisanu chokoma.
Chimene Mufuna
- 1 chikho batala (kunachepetsedwa kutentha kutentha)
- 1-2 1/2 makapu shuga (confectioner's)
- Supuni 1 ya vanila
- 1-2 supuni kirimu (heavy)
Momwe Mungapangire Izo
- Ndi galimoto yosakaniza magetsi, ikani batala ndi 1 chikho cha shuga ya confectioner mpaka fluffy, pafupi maminiti atatu. Lawani, ndipo yonjezerani shuga kwambiri ngati mukufuna. Ndimapeza 1 chikho ndi zonse zomwe ndikufunikira, koma ngati mukufuna kukometsera batala, gwiritsani ntchito makapu 2-1 / 2 a shuga.
- Onjezani vanila ndi 1 Tbsp. ya kirimu ku chisanu. Kumenya bwino. Ngati chisanu ndi chofalikira kufalitsa, yikani supuni ina ya kirimu.
Gwiritsani ntchito mafutawa kuti muwapatse makeke ndi mikate.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 460 |
| Mafuta Onse | 24 g |
| Mafuta okhuta | 15 g |
| Mafuta Osatchulidwa | 7 g |
| Cholesterol | 65 mg |
| Sodium | 5 mg |
| Zakudya | 63 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |