Cambodian Beef saladi mu zokometsera zophimba

Zakudya zokoma ndi zotsitsimula za Cambodian Beef Salad mu zokometsera zophika ndizokonda kwambiri osati ku Cambodia komanso ku Vietnam ndi Thailand. Ku Cambodia, nthawi zambiri amatumizidwa m'malesitilanti kapena ngati phwando. Zimapanga kuyambira kwakukulu, ndipo kuphatikiza kwa ng'ombe ndi zitsamba zokhala ndi zokometsera ndi zovala zokongola ndizobwino kuti mukhale ndi chilakolako cha maphunziro apamwamba.

Chimene Mufuna

Momwe Mungapangire Izo

Kuvala

Kukonzekera kuvala, kumenya nsomba ya nsomba, madzi a mandimu, ndi shuga mu mbale mpaka shuga yatha.

Muziganiza mu adyo ndi maluwa.

  1. Ikani steak ndi mchere. Kutentha mafuta mu poto yowuma kapena wok. Mafuta atayamba kusuta, tembenuzani moto ndi kuika steak m'mafuta otentha. Lolani ilo liphike kwa mphindi 3-4 musanayambe kuyigwiritsa ntchito. Lolani kuti liphike kwa mphindi 3-4.
  2. Sungani nthunzi ya mafuta owonjezera. Dulani mu magawo olemera a inchi.
  1. Mu mbale ya saladi, perekani ng'ombe, nyemba zamasamba, masamba a basil, ndi masamba mpaka kuvala bwino.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 613
Mafuta Onse 23 g
Mafuta okhuta 6 g
Mafuta Osatchulidwa 10 g
Cholesterol 96 mg
Sodium 3,374 mg
Zakudya 63 g
Matenda a Zakudya 10 g
Mapuloteni 46 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)