Mitundu 6 ya Chezza Mozzarella

Ngati mawu akuti "mozzarella" amakukumbutsani mtundu umodzi wokha wa tchizi (mtundu umene umasakaniza pa pizza yomwe mumakonda), ndiye simunapeze mitundu yonse ya mozzarella mu vuto la tchizi. Kuchokera mwatsopano kuti kusuta ndi mkaka wa ng'ombe kuti ukhale wochuluka, pali mitundu yosiyanasiyana ya mozzarella kuti musangalale.

Mozzarella ndi tchizi lokhazikika lomwe limachokera ku Italy, ngakhale mozzarella kwambiri yogulitsidwa ku US imapangidwira. Mofulumira mozzarella, zimakonda kwambiri. Ngati mungathe, yesetsani kugula kuchokera ku cheesemaker wamba kapena mudziwe nokha mozzarella kwanu.

• 01 ya 06

  Mwatsopano Mozzarella

  Mchere wokongola, mozzarella watsopano ndi wofewa koma wosatsutsika. Mozzarella yatsopano imagulitsidwa m'zitsulo zing'onozing'ono zopulasitiki kapena matumba odzaza madzi kapena whey. Mukatsegulidwa, mozzarella iyenera kudyedwa mkati mwa masiku ochepa - posakhalitsa bwino.

  Mozzarella yatsopano imagulitsidwa mu maonekedwe osiyanasiyana. Mabira a Mozzarella ali pafupi kukula kwa lalanje. Bocconcini tchizi ndi mipira yaying'ono (pafupifupi kukula kwa dzira) ndipo Ciliegine mozzarella ndi yaing'ono kwambiri, pafupi kukula kwa chitumbuwa.

• 02 a 06

  Mozzarella Yopangidwa ndi Misa

  Kugulitsidwa mu pulasitiki yolimba popanda pulasitiki, mozzarella yokonzedwanso ili ndi mawonekedwe omwe ali othandizira kwambiri komanso obirira kuposa mozzarella watsopano. Kukoma ndi kofatsa komanso pang'ono mchere.

  Chifukwa zimasungunuka bwino popanda kumwa madzi (ngakhale zingakhale zovuta kwambiri) mozzarella opangidwa ndi misa imagulidwa kuti ikhale yogwiritsidwa ntchito monga chipangizo cha lasagna kapena pizza.

• 03 a 06

  Mozzarella di Bufala

  Ambiri amatanthauza njuchi zamadzi ndipo ndi mkaka wa nyama yomwe idagwiritsidwa ntchito mozzarella. Masiku ano, mozzarella ambiri amapangidwa ndi mkaka wa ng'ombe, koma mozzarella imakhala ikugulitsidwabe. Zingakhale zovuta kuti mupeze ndipo nthawi zambiri zimakhala zodula.

  Mkaka wa njuchi wamadzi ndi wolemera kuposa mkaka wa ng'ombe ndipo ukhoza kuwalawa mu tchizi. Kukoma kwa mozzarella kumakhala kochepa pang'ono komanso kokoma pang'ono ndi udzu pang'ono.

• 04 ya 06

  Chakudya cha Burrata

  Burrata amawoneka ngati mpira wokhazikika wa mozzarella mpaka mutadula mkati mwake ndipo malo osungunuka odzaza ndi kirimu wandiweyani amavumbulutsidwa. Nsalu zazing'ono za mozzarella curd zimasakanikirana ndi zonona. Zotsatira zake ndi mozzarella zokoma kwambiri zomwe zimangowonjezera pa mkate ndi mchere ndi maolivi.

• 05 ya 06

  Kusuta Mozzarella (affumicato)

  Mitundu yonse ya mozzarella-yatsopano, yopangidwa mowirikiza, imakhala yochuluka-ikhoza kusuta. Pamene mozzarella imasuta, tchizi zikhoza kuyimitsidwa pamwamba pa nkhuni kapena kuikidwa mu chidebe kapena kusuta mtundu wina umene utsi ukhoza kudutsa. Mitundu ya nkhuni imagwiritsidwa ntchito, ngakhale nyamayi, mabokosi, alder, pecan, chitumbuwa ndi apulo ndizofala kwambiri. Kawirikawiri, tchizi zimakhala zosasuta, ndipo zimakhala zosavuta kuzizira.

  Mozzarella wosuta ali ndi phokoso la bulauni, lodyera. Mphamvu ya kukoma kwa fodya imasiyana ndi mtundu uliwonse.

• 06 ya 06

  Chakudya cha Scamorza

  Zambiri ngati msuweni wa mozzarella, scamorza imapangidwa mozzarella mofanana ndi tchizi wouma kwambiri. Scamorza imagulitsidwa mu mawonekedwe a mpira kapena peyala mu mitundu yofiira ndi yosuta. Scamorza imasungunuka bwino ndipo imakhala yopanda madzi kuposa mozzarella yatsopano.