Mkulu ndi wowotcha malo Wolfgang Puck ndi wotchuka chifukwa chopanga chakudya chochuluka, koma chinthu chimodzi chimene amadziwika bwino ndi pizza yake yokoma. Puck anachita zinthu zopanga ndi zokondweretsa ndi pizza, pamene zimawasungira chidwi kwa anthu ambiri a American clientele. Ichi ndicho cholembera chake cha pizza mtanda.
Amapanga Dothi Lokwanira kwa Pizza 4 Zing'onozing'ono
Chimene Mufuna
- 1 phukusi youma yisiti yogwira
- Supuni 1 uchi
- Madzi ozizira 1 (105 mpaka 115 madigiri F.)
- 3 kapu ya ufa wokhazikika
- Supuni ya supuni 1 mchere (kosher)
- Supuni imodzi yosakwanira maolivi (kuphatikizapo brushing)
Momwe Mungapangire Izo
Mu kanyumba kakang'ono, sungunulani yisiti ndi uchi mu 1/4 chikho cha madzi ofunda. Mu chosakaniza chokhala ndi ndowe ya mtanda, phatikiza ufa ndi mchere. Onjezerani mafuta, yisiti kusakaniza, ndi madzi otsala a 3/4 ndi kusakaniza mofulumira mpaka mtanda utuluka mwakachetechete kuchokera kumbali ya mbale ndi masango pafupi ndi ndowe ya mtanda, pafupi maminiti asanu.
(Mtanda wa pizza ungapangidwenso mu pulogalamu ya chakudya . Sungunulani yisiti monga pamwambapa.
Sakanizani ufa ndi mchere mu mbale ya pulogalamu yamakono yokhala ndi tsamba lachitsulo. Pangani kamodzi kapena kawiri, onjezerani zotsalirazo, ndikukonzekera mpaka mtanda utayamba kupanga mpira.)
Tembenuzani mtandawo kuntchito yoyera ndikugwedeza ndi manja 2 kapena 3 mphindi yaitali. Mkate ukhale wosalala komanso wolimba. Phimbani mtandawo ndi thaulo loyeretsa, ndipo mulole kuti ufike pamalo otentha kwa mphindi 30. (Mukakonzeka, mtandawo udzatambasula ngati ukuchotsedwa mosavuta.)
Ikani miyala ya pizza pakati pa ng'anjo ya uvuni ndikuyambitseni uvuni ku 500ยบ F. Gawani mtandawo mu mipira inayi, pafupifupi ma ola 6. Gwiritsani ntchito mpira uliwonse ponyamula pansi ndikukwera pansi pa mpira. Bweretsani 4 kapena kasanu. Kenaka padzakhala kosalala, osasunthika pamwamba, pukuta mpira pansi pa dzanja lako mpaka pamwamba pa mtanda uli wosalala komanso wolimba, pafupi mphindi imodzi. Phimbani mtanda ndi chopukutira chofewa ndipo muupatse mphindi 15 mpaka 20. Panthawiyi, mipira ikhoza kukulunga mu pulasitiki ndi firiji kwa masiku awiri.
Kuti mukonze pizza aliyense, imbani mtanda wa ufa mu ufa, sungani ufa wochulukirapo, ikani mtandawo pamalo oyera, osakanikirana, ndikuyamba kutambasula mtandawo. Onetsetsani pakati, ndikuyala mtandawo mu mzere wozungulira masentimita 8, ndi malire akunja pang'ono kwambiri kuposa mphepete mkati. Ngati izi zikuvuta kuti mugwiritse ntchito, gwiritsani ntchito pini yaing'ono kuti iwononge mtandawo. Pewani pang'onopang'ono mkati mwa mtanda ndi mafuta ndikukonzekera zosankha zanu pambalikatikati.
Gwiritsani ntchito pepala la mkate wophika mowa mopepuka kapena piritsi lopanda kanthu, pangani pizza pa mwala wophika ndikuphika mpaka kudulidwa kwa pizza kuli kofiira, 10 mpaka 12 mphindi. Kumbukirani kuti ng'anjo imatenthedwa kwambiri ndipo samalani pamene mukuika pizza mu ng'anjo. Tumizani pizza pamalo okwera ndikudula magawo ndi pizza kapena mpeni wakuthwa kwambiri. Kutumikira mwamsanga.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 71 |
| Mafuta Onse | 3 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 0 mg |
| Sodium | 468 mg |
| Zakudya | 9 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 1 g |