Mchenga wa macaroni ndi tchiziwu wadzaza ndi nthiti zazikulu zoumbidwa ndi mchere komanso umamu wolemera msuzi. Ndinkagwiritsa ntchito velveeta macaroni ndi tchizi chifukwa ndi zonse zimene ndinali nazo, koma muyenera kugwiritsa ntchito zinthu zabwino. Ndikulangiza kugwiritsa ntchito imodzi mwa maphunzilo athu a ku South Africa omwe amapezeka m'mayiko ena.
Chimene Mufuna
- 1 anyezi bun
- 1/4 chikho mac n cheese (otsala velveeta)
- Nthiti zafupipafupi 2 (ma recipe apa)
- 2 tbsp cheddar tchizi (lakuthwa)
- 2 tbsp gruyere
- 2 tsp batala (mchere)
- Msuzi wa tbsp 1 (Captain Foods Island Time Steak Sauce, akulimbikitsidwa)
Momwe Mungapangire Izo
- Yambani mwa kumanga sangweji. Tengani bulu lililonse ndi kuyamwa aliyense wa iwo ndi steak wina. Pansi pansi, mitsuko ya mchenga, nthiti zazifupi, masamba otsala, gruyere, ndi pamwamba pake ndi theka la anyezi ndi batala kunja kwa sangweji.
- Mu chinsalu chachitsulo, kapena makina a panini, ikani masangweji anu mkati ndi kutentha kutentha kwapakati. Ndikupangira kugwiritsa ntchito makina a panini chifukwa imatentha kuchokera kumbali zonse zomwe zimapangitsa kuti tchizi zisungunuke mofanana pamene tikuphika mkate mofulumira.
- Lembani sandwichi kuphika kwa mphindi zingapo mpaka tchizi lonse litasungunuka ndipo kunja kwa mkatewo ndi kofiira komanso kosautsa.
- Chotsani kutentha ndikupatseni sandwich kwa miniti kuti tchizi ziwoneke ndikugwiritsira ntchito ngati sangweji. Tumikirani.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 2376 |
| Mafuta Onse | 185 g |
| Mafuta okhuta | 86 g |
| Mafuta Osatchulidwa | 83 g |
| Cholesterol | 585 mg |
| Sodium | 2,553 mg |
| Zakudya | 19 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 158 g |