Pezani Espresso ndi Mitundu Ina ya Coffee Monga Pro
Kuwerenga nyumba ya khofi nthawi zina kumamva ngati kuwerenga Chigiriki, ngakhale kuti molondola, akudziŵika bwino Chiitaliya. Chotsatira cha khofi ndi espresso chakumwa chidzakuthandizani kuyenda njira yanu kudzera m'dera lanu.
Kumwa Zakumwa za Kafi
Awa ndi mayina omwe amamwa mowa wa khofi ndi momwe amalembedwera:
- Affogato : Ice cream mu mfuti ya espresso
- Café Americano: Mbali zofanana za espresso ndi madzi otentha. N'chimodzimodzinso ndi kofiira ya kofiira ya ku America yomwe imamera.
- Café Au Lait: Gawo limodzi la khofi, gawo limodzi la mkaka wambiri. Ikhoza kutumikiridwa ndi kapena wopanda msofu wa mkaka.
- Café Breve: Cappuccino yokhala ndi theka ndi theka m'malo mwa mkaka. Ili ndi gawo limodzi la espresso, theka la hafu ndi theka, ndi thovu.
- Café Cortado: Espresso yokhala ndi mkaka wambiri
- Café Latte: Chigawo chimodzi cha espresso, magawo awiri mkaka wochuluka. Zingatheke kapena sizingatumikidwe ndi mkaka wambiri.
- Café Mocha: Mkaka wotentha, espresso, ndi chokoleti. Zikhoza kufotokozedwa monga chophika cha café ndi chokoleti kapena koka yotentha ndi espresso. Chakumwa chimenechi nthawi zambiri chimakhala ndi kirimu chokwapulidwa.
- Café Romano: Mpukutu wa espresso unkagwiritsidwa ntchito ndi laimu kapena kupota kwa mandimu
- Cappuccino: Mbali zofanana za espresso, mkaka wambiri, ndi mkaka. Chakumwachi chili ndi mkaka wochepa ndipo umakhala wochuluka kwambiri kuposa kanyumba kake.
- Cold Brew (Cold Drip) Khofi : Kuwotcha kozizira kumagwiritsidwa ntchito kuti mwapangidwe kwambiri chifukwa cha khofi ya iced.
- Kafi Yoyenda : Khofi yamtundu inkafalikira pogwiritsa ntchito fyuluta osati mphamvu
- Espresso: Mphamvu kwambiri, khofi yofiira yopangidwa ndi nyemba yosalala yomwe yafesedwa pogwiritsa ntchito nthunzi yosautsa. Mpukutu wokhazikika wa espresso uli pafupifupi imodzi yokha.
- Espresso amavomereza: Chithunzi cha espresso chokhala ndi kirimu chokwapulidwa
- Mpweya Wofiira: Espresso ndi kuphatikiza mkaka ndi velvety microfoam. Ili ndikumverera kosalala kuposa kanyumba ka latte.
- French Press Coffee : Kafi yodzala m'madzi otentha mu chombo cha plunger. Mukatha msinkhu, mumakanikiza pirunger ndipo mutha kutsanulira kapu.
- Frappe : Chakumwa chosakanikirana, chosakanikirana chomwe chingakhale ndi khofi
- Macchiato: Mpukutu wa espresso uli ndi chidole cha mkaka msuzi. Macchiato amatanthauza "chizindikiro" monga mu espresso amadziwika ndi dab mkaka thovu.
- Kuphika Kafa : Kafewa ya khofi chifukwa cha chikho chimodzi mwa kuthira madzi otentha mu fyuluta ya khofi pansi pa chikho. Zili ngati kuyamwa khofi koma amagwiritsiridwa ntchito poyamwa kapu imodzi kapena carafe.
Malamulo a Kafi
Mawuwa amagwiritsidwa ntchito popanga zakumwa m'njira zosiyanasiyana, ndi mphamvu, kaphatikizidwe kapena njira yopangira, kapena zigawo zikuluzikulu:
- Crema: Kutupa kofiira, kofiira, kofiamayo kamene kamakhala pamwamba pa mfuti ya espresso ngati ikuphwanyidwa. Crema amasiya ngati mpweya wa espresso ukukhala. Kulephera kwa crema pa kuwombera kumawoneka kuwombera mwapang'onopang'ono kapena kusowa kwatsopano, zomwe zidzasokoneza kukoma kwake.
- Kachiwiri: Mitundu iwiri ya espresso kapena zakumwa zopangidwa ndi espresso awiri
- Foam / Froth: Chithovuchi chimapangidwa pamene mkaka kapena kirimu imachotsedwa. Mphunzi wabwino ndi wandiweyani, waung'ono (celled), ndipo sayenera kutaya mosavuta.
- Kutentha Kwambiri (Lungo): Mphepo ya espresso imaloledwa kuti ikhale yayitali komanso madzi ambiri. Mfuti yaitali nthawi zambiri imakhala pakati pa 2 ndi 3 ounces. Pakapita nthawi yowonjezera, mavitamini ambiri amachokera ku malo, ndikupangira kukonda kosiyana kwambiri ndi kuwombera nthawi zonse.
- Mphindi (Ristretto) Shot: Mpukutu wa espresso umaloledwa kuti ugulire nthawi yayitali, wokhala pafupifupi 3/4 ounce wa madzi. Nthawi yaying'ono yochepetsera madzi imatsegula mankhwala omwe amachokera kumalo. kuzipatsa zosiyana pang'ono kuchokera ku kuwombera kwanthawi zonse.
- Osakwatira: Mphepo imodzi ya espresso kapena zakumwa zomwe zimapangidwa ndi espresso imodzi
- Kulunjika: Mpukutu wa espresso sunapangidwe chilichonse