Bohnenkraut ( Satureja hortensis ) ndi mawu a Chijeremani okhudza nyengo yotentha yomwe amadziwikanso kuti gartenkraut ndi bergkraut. Zimayesedwa kuti ndizoyenera kukhala ndi zonunkhira za nyemba zophika, makamaka nyemba zobiriwira. Chimenenso ndi mbali ya mankhwala a zonunkhira a ku France a herbs de Provence .
Mmene Mgwiritsire Ntchito
Ndicho chomera chaka ndi chaka, chokhudzana ndi nyengo yotentha, yosatha. Ili ndi kukoma kolimba, kosautsa kukumbukira ka oregano, yomwe ndi yosautsa kuposa yozizira.
Mitundu iwiriyi ikhoza kuuma, koma zakudya za ku Germany nthawi zambiri zimafuna kuti pakhale kuphika, zomwe zimachotsedwa musanatumikire. Ichi ndi chifukwa kukoma kumakhala kovuta kwambiri.
Mmene Zinayendera ku Germany
Savory amapezeka kum'maŵa kwa Mediterranean ndipo anadza ku Germany m'zaka za zana la 9, obweretsedwa ndi amonke kuti akule m'minda yawo ya amonke.
Zikhoza kuthandizidwa ndi chimbudzi cha nyemba, kuchepetsa zotsatira zosautsa. Nkhumba zouma, mphodza, ndi nyemba zouma nthawi zambiri zimaphika ndizosavuta chifukwa chaichi.
Zomwe Zimapangidwira M'nyengo ya Chilimwe
Kuwonjezera pa nandolo zouma, nyemba, ndi mphodza, nyengo yozizira imayenda bwino ndi nyama zosiyanasiyana ndi nsomba ndipo, pakadulidwa bwino, zingapangitse kukoma kwa minofu yosavuta.
Zitsamba zina zomwe zimayenda bwino ndi bohnenkraut ndi parsley, katsabola, basil, tarragon, anyezi, suppengemüse (supu masamba) ndi adyo.
Kusiyana pakati pa Summer Savory ndi Winter Savory
Mitundu yonseyi yodziwika bwino imachokera ku Mediterranean ndipo imakhala ndi mazira a peppery.
- Chilimwe chimakondwera: Zambirizi zimakhala ndi fungo losavuta, ndi kukoma kokoma komanso masamba atsopano angagwiritsidwe ntchito kukongoletsa saladi watsopano, mazira a dzira, nyemba, mphodza komanso zosakaniza ndi zowawa. Pa zouma zake, zikhoza kupezeka mu zonunkhira zokoma ku France, Italy, ndi Bulgaria.
- Zima zimakhala zosangalatsa: Msuweni wa Savory wa chisanu ndi wokoma kwambiri komanso wowawa kwambiri. Zimayenera kuphikidwa nthawi yambiri kuti ziwononge nsonga zake ndikubweretsa mbali yake yabwino. Kaŵirikaŵiri amagwiritsidwa ntchito kuti azisakaniza stuffings, masamba, ndi stews. Ikhozanso kupezeka mu salami ndi soseji maphikidwe.
Maphikidwe pogwiritsa ntchito Bohnenkraut
Mitundu Yachikhalidwe Yachikasu Yambiri ya Chijeremani: Chilimwe chokoma, nyengo yatsopano ya nyemba, nyemba zam'madzi, parsley, ndi mafuta ndizo zonse zomwe zimafunika kuti izi zitheke.
Mphesa Yam'madzi Yam'madzi Yachijeremusi Chophika : M'madera amenewa, nyengo yamaluwa imakhala yogwiritsa ntchito nyemba zobiriwira, nyemba, kusuta nyama ya nkhumba, mbatata, kaloti, ndi anyezi.