Chimene Mufuna
- Makapu 3 adasankhidwa ufa wonse
- Supuni 1 ya soda
- Supuni 1 sinamoni
- 2 makapu shuga
- Supuni 1 ya mchere
- 1 1/2 makapu mafuta mafuta
- 1 okhoza / 8 ounces chinanazi (osweka ndi osasunthika)
- 1 1/2 supuni ya tiyi vanila
- Mazira 3
- 2 makapu nthochi (diced; pafupifupi 2 nthochi ya sing'anga)
Momwe Mungapangire Izo
- Mu mbale yaikulu yosakaniza muzipeta pamodzi ufa, soda, sinamoni, shuga, ndi mchere.
- Onetsetsani mafuta, chinanazi, vanila, mazira, ndi nthochi. Sakanizani ndi dzanja mpaka bwino.
- Thirani batter mu mafuta ndi mafuta olemera 10-inchi chubu poto.
- Kuphika pa 350 F kwa ora limodzi ndi maminiti 20, kapena mpaka mtola wamtengo wapatali kapena wokapaka mkate wolowa mkati umatuluka woyera.
Onaninso
Chomera Chobiriwira cha Chese Chomera
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 710 |
| Mafuta Onse | 45 g |
| Mafuta okhuta | 4 g |
| Mafuta Osatchulidwa | 32 g |
| Cholesterol | 78 mg |
| Sodium | 365 mg |
| Zakudya | 76 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 5 g |