Zokometsera ndi zokoma, uyu ndi Margarita kwa mzimu wa chikhalidwe. Kutentha kwakumwa kumeneku kumapereka kwenikweni kwabodza, ndipo ndiko chifukwa cha kugwiritsidwa ntchito kwa sweeter reposado tequila motsutsana ndi blanco wosagwidwa. (Don Julio ndi imodzi mwa njira zabwino kwambiri.) Kukoma kwa Grand Marnier ndi kagawo ka agave kumathandizanso kuthetsa minofu ya jalapeno, kumapangitsa kumwa mowa kwambiri komanso kosangalatsa.
Zimathandizanso kwambiri ngati muchotsa njere za tsabola musanayambe, chifukwa ndi kumene kumatentha kwambiri. Chakumwa ichi, sulani tsabola ndi kuchotsa nyemba zoyera ndi mbewu zonse. Izi zimabwereka kukoma kwa tsabola ndi zonunkhira zochepa ndipo nthawi zonse mungagwiritse ntchito magawo ochepa kuti mugwirizane ndi kukoma kwanu. Nthaŵi zambiri, jalapeno imodzi ingagwiritsidwe ntchito kupanga zakumwa ziwiri.
Chenjezo: Pankhani ya zakumwa zonse zomwe zimagwiritsira ntchito tsabola, kuyesa "momwe ndingathere kuti" vutoli silingatheke - tiyeni tingonena kuti kumwa mowa kwambiri zinthu zokometsera ndi zosiyana kwambiri ndi kudya.
Chimene Mufuna
- Mafuta 1½
- Don Teoila Don Julio Reposado
- 1 ounce
- Madzi a mandimu (atsopano)
- Tsabola 1 ya jalapeno (nyemba imachotsedwa ndi kupatulidwa)
- Kamodzi kokha 1/2 Grand Marnier lalanje lakumwa mowa
- 1 imatsuka
- malawi a orange
- 1 imatsuka
- nthata ya agave
Momwe Mungapangire Izo
- Dulani chipinda cha jalapeno pamalo odyera .
- Onjezerani zotsalira zotsalira ndi ayezi.
- Sambani bwino .
- Gwiritsani ntchito galasi la highball pamwamba pa ayezi kapena mu galasi lodyera popanda ayezi.
- Kukongoletsa ndi jalapeno.
Chinsinsi chovomerezeka: Don Julio Tequila
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 72 |
| Mafuta Onse | 1 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Zakudya | 17 g |
| Matenda a Zakudya | 5 g |
| Mapuloteni | 1 g |