Hamburger Steaks ndi Gravy

Sitima za Hamburger kapena Salisbury steaks-nthawi zonse zimapatsa banja chakudya chokhutiritsa, ndipo ambiri amaona kuti ndi chakudya cholimbikitsa. Tsambali ndi losavuta chifukwa mchere umapangidwa ndi zonyowa zonunkhira za msuzi wa bowa. Iyenso imadzaza ndi masamba odulidwa, kupanga njira yabwino kuti ana adye nyama zawo. Khalani omasuka kuwonjezera mchere wa browning msuzi ku supu.

Gwiritsani ntchito mavitamini a hamburger ndi mbatata yosakanizidwa ndi masamba ophika kapena kutsitsa saladi .

Chimene Mufuna

Momwe Mungapangire Izo

  1. Yambani uvuni 350 F.
  2. Mu mbale yaikulu, phatikizapo ng'ombe, udzu winawake, tsabola wobiriwira, anyezi, adyo mchere, tsabola, mazira ndi Worcestershire msuzi. Sakanizani zosakaniza bwinobwino. Pangani nyama yophimba njuchi mumtambo (pafupifupi 6 mpaka 6 1/2 ounces) ndipo kenako phulani ndi ufa.
  3. Konzani ma hamburger mu poto yophika 9-by-13-by-2-inch.
  4. Thirani msuzi wolowetsedwa mu saucepan ndi kuwonjezera browning msuzi, ngati mukufuna. Sakanizani bwino ndi kutentha mpaka itayamba kuimirira.
  1. Thirani msuzi wa bowa pamwamba pa steak. Kuphika mphindi 45 mpaka 1 ora, kapena mpaka ng'ombe yophika bwino.

Malinga ndi USDA, kutentha kosachepera kwa nkhumba kumakhala 160 F (nkhuku za pansi ndi 165 F).

Malangizo ndi Kusiyanasiyana