Kodi ndi chiyani chomwe chimapangitsa mbale ya Curry kukhala yapadera komanso chifukwa chiyani ikusiyana ndi ma curries ena a ku India? Zingakhale zofiira zofiira zamtambo masala zomwe zimalowa mumphika.
Durban curry masala ndi mchere wokhala ndi zonunkhira mwina mumangomva chabe za maphikidwe a South African curry. Kaya ndi nkhuku masala , mutton masala kapena masala, pambali ya Durban Curry, ndi mchere wokhala ndi moto komanso wonyezimira wodetsedwa kwambiri. Komanso, sizingasokonezeke ndi garam masala, ngakhale kuti garam masala ingagwiritsidwe ntchito ngati mankhwala opangira masala masala.
Zomwe ndapeza ndi curry masala ndizofunikira kwambiri ndi kutentha kuchokera ku cayenne kapena chilonda cha ufa, chomwe ndi chimene chingapereke mtundu wofiira. Anthu ena amagwiritsa ntchito paprika, koma izi zimakhala makamaka kuti akwaniritse mtunduwo. Chachiwiri, chimakhala chokoma kwa zonunkhira, zomwe zimaphatikizapo kuphatikizapo khadiamamu, sinamoni kapena cloves, kapena kuphatikiza zonse zitatu, chifukwa chake ntchito yogwiritsa ntchito garamu masala ndi imodzi mwa zinthu zosakaniza pamene imapereka mawu omveka bwino zonunkhira.
Ambiri okonda ku curry a Durban akuphatikizapo gulu lopangira mazira la masala ndi sitolo yokhala ndi mpweya wothamanga kuti ugwiritsidwe ntchito pakufunika.
Chimene Mufuna
- Masipuniketi 6 a ufa wa chili (wofatsa)
- Supuni 1 ya tsabola yotentha tsabola ngati cayenne
- Supuni 1 ya coriander pansi (mungagwiritsenso ntchito lonse)
- Supuni 1 pansi chitowe
- 1/2 supuni ya supuni ya cardamom (mungagwiritse ntchito mankhwala osungirako mankhwala,
- 1/2 supuni ya supuni ya sinamoni ya pansi (kapena ndodo yonse)
- 1/2 supuni ya tiyi ya fenugreek
- 1/2 supuni ya supuni ya ginger
- 1/8 supuni ya supuni pansi
Momwe Mungapangire Izo
1. Pezani mtsuko woyenera kapena chidebe ndikuyamba kuwonjezera phulusa la chilonda, cayenne, fenugreek, ginger, ndi cloves.
2. Chifukwa cha mbewu za cardamom ndi coriander, ndimakonda kugwiritsa ntchito zonunkhira zonse ndikusakaniza zofukiza mu poto mpaka zonunkhira. Kamodzi katsamba, perekani mu ufa mu pestle ndi matope. Sindikudziŵa ngati zonunkhira sizili zosalala monga zonunkhira zomwe mungagule m'sitolo. Kukoma kwake zonunkhira zonse kumapindulitsa, ndipo mawonekedwe akuwonjezera umunthu.
3. Onjezerani mbeu zapansi mu mtsuko wa zonunkhira. Perekani mtsuko kugwedeza, ndi kusunga pa alumali mpaka wokonzeka kugwiritsira ntchito.
Zindikirani: Ndimakonda kugwiritsa ntchito timitengo ta cinnamon ndipo nthawi zina ndimachotsa sinamoni pansi ndikuponyera ndodo yonse ya sinamoni pamodzi ndi curry masala mumatumbo anga pamene ndikupanga.
Kodi mumakonda kupanga zonunkhira zanu? Yesetsani chophimba ichi cha berbere.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 5 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 30 mg |
| Zakudya | 1 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |