Yonjezerani yamatcheri amtengo wapatali kuti muwonetsere chikondwerero, kapena mutuluke pamtunda.
Onaninso
Mitengo Yambiri Yam'madzi Ndi Apecans Ophimbidwa
Zosavuta Chokoleti Bourbon Truffles
Chimene Mufuna
- 2 makapu granulated shuga
- 1 chikho kirimu wowawasa
- Supuni 2 yowunikira madzi a chimanga
- 1/2 supuni ya supuni
- mchere
- Supuni 2 batala
- Supuni 1
- vanila
- 1/2 chikho chodulidwa chokoma, chofiira ndi / kapena chobiriwira, chosankha
- 1/2 chikho chodulidwa walnuts
Momwe Mungapangire Izo
- Buluu m'mphepete mwa chipinda cholemera chokwanira (2-quart).
- Onjezani shuga, kirimu wowawasa, madzi a chimanga ndi mchere mu saucepan. Kuphika pa moto wochepa, nthawi zonse ukuyambitsa mpaka shuga akusungunuka.
- Tembenuzani kutentha mpaka kwa sing'anga ndikuphika mpaka zithupsa zosakaniza. Pitirizani kuphika, nthawi zina, ndikukakamiza, pafupifupi 239 F pa thermometer, kapena softball * siteji.
- Chotsani kutentha.
- Onjezerani batala ndi vanila; Kutentha kutentha kapena pafupifupi 110 F, ndiye kumenyana mwamphamvu mpaka fudge ili yofewa ndipo siilinso yonyezimira. Muziganiza mu cherries ndi walnuts.
- Thirani madzi osakaniza mu phula lalikulu la masentimita 8. Lolani kuuma ndiye kudula mu malo.
- * Kuyesera Maselo a Soft Ball: Kakang'ono ka madzi otsekedwa m'madzi ozizira amapanga mpira koma amawombera pamene amatola zala (234 F mpaka 240 F).
Mwinanso Mungakonde
Chomera Chokongola Choyera Chokha ndi Marshmallow ndi Pecans
Buluu Wosavuta Wa Peanut Fudge
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 76 |
| Mafuta Onse | 3 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 5 mg |
| Sodium | 3 mg |
| Zakudya | 13 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |