Cinnamon ya ku Brazilian "Raindrop" Donuts - Bolinhos de Chuva

Mitundu iyi ya ku Brazil (bolinhos de chuva) imatchedwa mawonekedwe awo oundana. Pamene mukutsitsa spoonfuls kumenyera mafuta, mapangidwe apamwamba, omwe amakhala zokoma bitsy bits kunja kwa donut. Mchere wa sinamoni donuts ndi ophweka kwambiri komanso mwamsanga kupanga, mwangwiro pamlungu wam'mawa.

Chimene Mufuna

Momwe Mungapangire Izo

  1. M'kati mwafryer kapena skillet, kutentha masentimita ambiri a mafuta a masamba ku madigiri 360 (F).

  2. Mu mbale yaing'ono, gwiritsani sinamoni mu 1/2 chikho shuga ndikuyika pambali.

  3. Sakanizani ufa, mchere ndi supuni 3 shuga mu mbale.

  4. Onetsetsani mazira ndi 1/2 chikho batala ndi chikho. Onjezerani mafuta owonjezera, pang'onopang'ono, mpaka kusakaniza kamakhala kovuta kwambiri.

  5. Onetsetsani mu ufa wophika.

  6. Pogwiritsira ntchito supuni 2 (kapena chokopa chaching'ono), tanizani supuni yapamwamba ya kumenyana ndi kuiyika mosamala mu mafuta, pogwiritsira ntchito supuni yachiwiri kuti yothandizireni mtanda wa woyamba. Bweretsani ndi supuni zina zambiri, koma musapitirire kuchuluka kwa zoperekazo kapena zikhale pamodzi.

  1. Ikani mapepala, mutembenuke nthawi zina, kufikira bulauni golide kumbali zonse.

  2. Chotsani donuts kuchokera ku mafuta ndi supuni yowonongeka, ndipo tanizani mwachidule pamapepala.

  3. Sungani zoperekera mu shuga wa sinamoni akadakali otentha.

  4. Sungani zina zonse zomwe mumapanga.

  5. Donuts amatumikiridwa bwino, ndipo akhoza kubwezeretsedwa kapena kusungidwa mu uvuni.

Amapanga ndalama zokwana 25 zochepa.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 83
Mafuta Onse 2 g
Mafuta okhuta 1 g
Mafuta Osatchulidwa 1 g
Cholesterol 29 mg
Sodium 215 mg
Zakudya 15 g
Matenda a Zakudya 1 g
Mapuloteni 2 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)