Cinnamon Bundt Keke

Keke iyi ya Baminti ya Cinnamon imakhala yowala kuposa matumba ambiri ndipo glaze imakonda mkati mwa mpukutu wa sinamoni.

Chimene Mufuna

• 18 ounce box cake mix
• Bokosi loyamba la vanilla pudding (kapena French vanilla pudding)
• Mazira 4
• 3/4 chikho mafuta masamba
• 3/4 mkaka mkaka (kapena madzi)
• Supuni 1 sinamoni
• Glaze:
• 1/3 chikho madzi
• 1/2 chikho shuga
• Supuni 6 batala
• Supuni 1 sinamoni

Momwe Mungapangire Izo

1. Chotsani uvuni mpaka madigiri 350 F.
2. Dothi ndi ufa Bundt kapena chubu poto.
3. Phatikizani keke zosakaniza ndi kusakaniza kwa mphindi ziwiri. Kumenya kumenyedwa mu mkate pan.
4. Kuphika kwa mphindi 50 kwa ora limodzi. Chotsani keke ndi ozizira poto pamsewu wa waya kwa mphindi 10.
5. Powonongeka: phatikizani zinthu zowonjezera pansi mpaka kutentha, kuzizira, mpaka shuga ndi batala zisungunuke.
6. Sungani mosamala mkate pa malo opemphereramo. Ming'oma yam'mwamba pamwamba pa keke. Ngakhale kutsanulira madzi pamwamba pa mkate wowonjezera. Gwiritsani ntchito supuni kapena burashi kuti muphimbekeke keke ndi glaze yomwe yathamangira pa mbale. Musaphimbekeke keke mukamatentha.

1. Kutumikira ndi kukwapulidwa kirimu.