Matenda ndi misampha zomwe zimachitika ku pastry yabwino
Kupanga kutsika kwa pie ndibwino monga sayansi monga luso. Ndizochita pang'ono, kuzipeza bwino kumakhala kosavuta ngati pie. Gwiritsani ntchito ndondomeko iyi yothetsera mavuto kukuthandizani kudutsa mu njira yophunzirira.
Common Pastry Mavuto ndi Zifukwa
- Zovuta kapena Gummy - Pasika wolimba akhoza kukhala ndi zifukwa zingapo, monga kusanganikirana kapena kuwaza, mafuta osakwanira, ufa wambiri , kapena madzi ochulukirapo. Pogwiritsa ntchito kusakaniza kumathandiza kuti gluteni mu ufa ukhale makina osungunuka, omwe amachititsa kuti thupi liziyenda bwino. Mafuta amaletsa mitsempha ya gluten kuti ipangidwe, motero kuphatikizapo mafuta okwanira amachititsa kuti pakhale thanzi. Mofananamo, kugwiritsa ntchito ufa wochuluka kwambiri kumasintha chiwerengero cha ufa ndi mafuta, zomwe zimabweretsa vuto lomwelo. Kugwiritsira ntchito madzi ochuluka kwambiri mu mtanda wa pie kungalole ufa kuti upange gelatinize ndi kukhala gummy.
- Kugonjetsa Kapena Kugonjetsa Kwachangu - Vutoli liri ndi zovuta zotsutsana ndi zovuta monga zovuta kapena zowawa. Pakusakaniza, kugwiritsa ntchito mafuta ochulukirapo, kapena madzi ochepa kwambiri salola kuti zitsulozo zikhale pamodzi ndipo palibe mtundu wa gluten umene umapangidwa, osapanga dongosolo.
- Doughy kapena Texture Wet - Kugwiritsa ntchito madzi ochuluka kwambiri kumayambitsa gelatinization ya ufa ndipo kumatsogolera ku ufa. Kuwombera pansi kumachititsanso zotsatirazi chifukwa madzi akumwa panthawi yopatsa.
- Manyowa kapena Mafuta a Mealy - Mofananamo, kugwiritsa ntchito madzi pang'ono pang'ono sikungalole kuti magelatinization a ufawo asakhale okwanira "glue" kuti agwire mtanda pamodzi. Maonekedwe a mchere angakhalenso chifukwa cha mafuta "overcut" kapena ophwanyika mu zidutswa zomwe ndizochepa. Kukhala ndi timagulu ting'onoting'ono ta mafuta mu ufa wa pastry kumapanga mawonekedwe abwino, osasangalatsa. Ngati mafutawo akukhala ochepa kwambiri, mawonekedwewo adzakhala mchenga kapena mealy, m'malo momasuka.
- Kutenthedwa kapena Kutentha kwa Browned - Chophimba chomwe chimakhala mdima wambiri chimakhala chifukwa cha kuphika. Ngati chakudya chako chakuphika nthawi yowonjezera ndi kutentha ndipo ndi mdima woposa momwe ikuyembekezeredwa, mtandawo ukhoza kulungidwa kwambiri. Mkate wopopera udzaphika mofulumira kuposa mtanda wandiweyani. Nthawi zonse zimakhala bwino kuyang'anitsitsa matabwa anu monga ng'anjo iliyonse ikugwira ntchito mosiyana.
- Mtundu Wosakanikirana Kapena Wosasunthika - Zakudya zapakale nthawi zambiri zimachotsedwa. Kuphika pansi kungakhale chifukwa cha kupukusa mtanda womwe uli wandiweyani kapena kutentha kutentha. Kusagwiritsa mafuta okwanira mu mtanda kumapangitsanso mtundu wotumbululuka ngati zothandizira mafuta mu utoto wa browning.
- Phokoso la Phiri la Soggy - Pansi ya pie ya soggy ingayambidwe ndi zifukwa zingapo monga chinyezi chochuluka kapena chinyezi. Ngati kutentha kwa ng'anjo kumakhala kochepa kwambiri, nthunzi siidzaphulika mofulumira ndipo chinyezi chidzamanga ndi kuzizira ufa. Ngati kudzaza kwa pie kuli kofiira kwambiri, kutumphuka kumakhala ndi zotsatira zofanana. Kusagwedeza pansi pa chitumbuwa cha pie musanayambe kuphika nthawi zina zimatulutsa nthunzi pakati pa mbale ya pie ndi kutumphuka kwa pie, zomwe zidzasokoneza ufa ndikupanga sogginess.