New Brunswick Zipatso Zakale ndi Zamasamba

Kodi Mu Nthawi Yotani Mu New Brunswick?

Nyengo yokula ku New Brunswick ndi yaifupi koma okoma. Malinga ndi kukula kwa nyengo mbewu zopezeka zidzasiyana - zaka zotentha kwambiri, nyengo iyamba kale ndi yotsiriza; mu nthawi yokolola zaka zokolola zimayamba kenako ndikutha msanga. Gwiritsani ntchito ndondomekoyi kuti mudziwe zomwe muyenera kuyembekezera, ndipo pitirizani kutsegula maso anu!

Maapulo, August mpaka Oktoba (amapezeka kuchokera kuzizizira mpaka masika)

Arugula, May kudzera mwa August ndi September mpaka November

Katsitsumzukwa, June ndi July

Basil, Julayi mpaka September

Beets, July mpaka Oktoba (amapezeka kuchokera kuchisanu chozizira kupyolera mu kasupe)

Blackberries, kumapeto kwa August

Blueberries, kumapeto kwa July mpaka August

Broccoli, July mu October

Kuphulika kwa Brussels, September mpaka November

Kabichi, July mpaka Oktoba (amapezeka kuchokera ku ozizira ozizira)

Cantaloupes, August ndi September

Kaloti, June mpaka November (amapezeka ku ozizira ozizira chaka chonse)

Kolifulawa, September mpaka November

Wotentha, July mpaka Oktoba

Cherries , June ndi July

Maluwa a Collard, Juni mpaka October

Mbewu, kumapeto kwa July mpaka September

Cranberries, October mpaka December

Nkhaka, August ndi September

Biringanya, mapeto a July mpaka September

Fiddleheads, April ndi May

Garlic, August mpaka October (chaka chonse chosungidwa)

Mabala a garlic, May ndi June

Mphesa, September ndi October

Ma nyemba, August ndi September

Eyezi anyezi, Kuyambira mu October

Zitsamba, masika osiyanasiyana pogwa

Kale, July mpaka October

Masaya, August mpaka November

Letesi, Kuyambira mu October

Mavwende, August ndi September

Yambewu, June mpaka October

Zambiri , masika

Nkhumba- Zimalimbikitsidwa , chaka chonse

Nkhumba- Nyengo, masika kudutsa

Zitsulo, masika

Anyezi, August mpaka Oktoba (amapezeka ku ozizira ozizira)

Parsnips, October ndi November (amapezeka kuchokera kuchisungirako chozizira kupyolera mu kasupe)

Peyala, August mpaka mwezi wa Oktoba

Pea imatcha, May ndi June

Nkhumba ndi nyemba za pea, Juni mpaka August

Tsabola (okoma), August ndi September

Mbatata, mwezi wa August mpaka mwezi wa Oktoba (umapezeka ku ozizira ozizira chaka chonse)

Mphungu, October (imapezeka kuchokera kuzizizira zozizira)

Radishes, May mpaka September

Raspberries, chakumapeto kwa July kudutsa chaka cha August, mbeu yachiwiri kumapeto kwa September

Rhubarb, May ndi June

Rutabagas, Oktoba ndi November (akupezeka kuchokera kuchisanu chozizira kukhala masika)

Sipinachi, Juni, mbewu yachiwiri imayamba kutumiza kwa August mu October

Sikwashi- Nyengo, July mpaka September

Sikwashi- Zima, September mpaka November (zimachokera kuchisungirako chozizira kupyolera mu kasupe)

Froberberries, kumapeto kwa June mpaka July

Tomato, July mpaka October

Turnips, September ndi Oktoba (amapezeka kuchokera kuchisanu chozizira kupyolera mu kasupe)

Mavwende, August ndi September

Sitima yachisanu, September mpaka November (ikupezeka kuchokera kuchisanu chozizira kupyolera mu kasupe)

Zukini, July mpaka September

Zukasu maluwa, June mpaka September