Chomera Chokoma Chapadziko Padziko Lonse

Ngati wina adalemba mndandanda wa nthawi yowonjezera ya keke / frosting, keke ya carrot yokhala ndi kirimu yakuda frosting iyenera kukhala pamwamba. Chophika cha karoti cha karoti chimakhalanso ndi chinanazi, pecans, ndi walnuts zomwe zonse zimapangitsa kuti zikhale zabwino, zokoma.

Chimene Mufuna

• 2 makapu ufa wokhazikika
• Supuni 1 ya mchere
• Supuni ya 2 yophika
• Supuni 1 ya soda
• Supuni ya sinamoni 2
• 1/2 ginger wa supuni
• 2 makapu shuga
• 1 1/4 makapu mafuta mafuta
• Mazira aakulu 4
• 1/4 chikho bata (kusungunuka)
• 2 makapu kaloti (grated)
• 1 okhoza / ounces 1 ophwanya chinanazi (osakanizidwa)
• 1/2 chikho chodulidwa pecans
• 1/2 chikho chodulidwa walnuts
• Kwa Kukwapula:
• 1/2 chikho chopanda mafuta
• 8 ounces kirimu tchizi (zofewa)
• Mkaka wa supuni imodzi
• Supuni 1 ya vanila
• 1 pounds
• ufa wosakaniza

Momwe Mungapangire Izo

1. Yambani zowunikira mpaka madigiri 350.

2. Dulani pamodzi ufa, mchere, ufa wophika, soda, sinamoni, ndi ginger mu mbale yosakaniza kwa mphindi imodzi kapena ziwiri; kusunga mpaka kufunika.

3. Mu mbale ina yosakaniza, phatikizani shuga, mafuta, ndi mazira. Whisk mpaka kugwirizana. Whisk mu batala losungunuka. Gwiritsani ntchito spatula kuyambitsa mu kaloti, chinanazi, ndi mtedza. Onetsetsani mu ufa wosakaniza muzowonjezera ziwiri.

4. Sakanizani ndi kupaka mafuta 13 x 9 mbale yophika.

5. Kuphika kwa mphindi pafupifupi 40, kapena mpaka pamwamba kumabwereranso pang'ono pamene mwakachetechete munakhudza chala chanu. Chotsani ndi kulola kuti muzitha kuziziritsa kwathunthu musanayambe chisanu.

6. Kupanga chisanu: Gwiritsani ntchito makina osokoneza magetsi kuti mugwirane pamodzi mafuta, kirimu , mkaka, ndi vanila mpaka kuwala ndi fluffy. Pang'onopang'ono kugunda mu ufa shuga kupanga yosalala frosting. Kufalitsa mofanana pa mkate wowakhazikika.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	712
Mafuta Onse	51 g
Mafuta okhuta	14 g
Mafuta Osatchulidwa	25 g
Cholesterol	125 mg
Sodium	411 mg
Zakudya	58 g
Matenda a Zakudya	3 g
Mapuloteni	9 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)