Chosavuta kudya komanso chosavuta kudya, chipatso cha chokoleti chokoma bwino cha chokoleticho n'chokwanira kwa maphwando a sukulu ndi masewera ena komwe zakudya zosiyanasiyana zidzapezeka. Pa nyengo ya tchuthi, blondies amaperekanso mphatso yayikulu!
Chimene Mufuna
- 2 1/4 makapu ufa wokwanira
- 2 1/2 supuni ya tiyi yophika ufa
- 1/2 supuni ya supuni mchere
- Kapu 3/4
- mkaka wa soya margarine (wofewa)
- 1 3/4 makapu mwamphamvu odzala shuga wofiirira
- Mazira akulu atatu
- Supuni ya 1 vanila
- 1 12-ounce thumba la mkaka wopanda mchere wosakaniza chokoleti chips
Momwe Mungapangire Izo
- Sakanizani uvuni ku 350 F. Dulani mbale 9 "x13" ndikuphika.
- Mu mbale yosakaniza, kuphatikiza ufa, ufa wophika, ndi mchere, kusakaniza kufikira bwino. Khalani pambali.
- Pakani lalikulu yosakaniza, gwiritsani ntchito chogwiritsira ntchito gwiritsirani ntchito gwiritsirani ntchito kugwiritsira ntchito magetsi.
- Onjezerani mazira, amodzi panthawi, akumenyana ndi osakaniza.
- Onjezerani chotupa cha vanila ndikugunda mpaka kusakaniza ndi kosalala komanso kokoma.
- Pang'onopang'ono kumenyedwa mu ufa osakaniza mpaka bwino.
- Pindani mu chokoleti chopanda mkaka .
- Gawani osakaniza mu poto okonzeka ndi kuphika kwa mphindi 20-30, kapena mpaka pamwamba ndi golide wofiira ndipo chotsukira chotsukira mkati chimaonekera choyera. Lolani kuti blondies azizizira kwambiri mu poto pa khola lozizira kwambiri musanadule m'mabwalo ndikutumikira.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 206 |
| Mafuta Onse | 11 g |
| Mafuta okhuta | 5 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 38 mg |
| Sodium | 176 mg |
| Zakudya | 25 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 3 g |