Ciorbă ndi mtundu wosiyana wa Romanian supu yomwe ili ndi vinyo wosasa, sauerkraut madzi kapena wina wowawasa wothandizila. Chakudya chamtundu wa meatball ndi chimodzi mwa miyambo yambiri yowawasa, koma kabichi ciorbă imatchuka, ndipo khungu lopaka (msuzi wochepetsetsa) limatengedwa kuti ndilo lachilendo chodyera . Mabaibulo achikhalidwe amagwiritsira ntchito lovage, masamba omwe amapezeka m'masitolo ku North America, koma omwe angapezeke m'masitolo apadera kapena pa intaneti. Ngati simungapeze, masamba a celery kapena parsley adzachita.
Chimene Mufuna
- Kwa Meatballs:
- 1 pounds nthaka yonyowa ng'ombe kapena nkhumba (kapena kuphatikiza)
- Magawo awiri mkate
- 1 yaying'ono finely akanadulidwa anyezi
- Supuni 2 zosaphika mpunga
- Supuni 2 madzi
- Mchere ndi tsabola kuti mulawe
- Msuzi:
- 1 yaying'ono yokongoletsedwa anyezi
- 1 gulu la masamba lovage kapena masamba a udzu winawake kapena masamba a parsley, opangidwa bwino
- 1 peeled mizu ya parsley
- 1 imasunthira parsnip
- 4 kaloti
- Nkhumba yokhala ndi makilogalamu 1 kapena chophimba ndi mafupa
- Supuni 4 za phwetekere
- Mchere momwemo
- Supuni 2 kapena 3 viniga, kapena kulawa
- Chokoma kirimu zokongoletsa (mwasankha)
- Tsabola yotentha kuti idye (zosankha)
Momwe Mungapangire Izo
- Mu lalikulu saucepan kapena Dutch uvuni, bweretsani makapu 6 a madzi kwa chithupsa. Onjezerani anyezi onunkhira, lovage, parsley mizu, parsnip ndi kaloti. Wonjezerani ng'ombe kapena nyama yamphongo ndi fupa. Bweretsani ku chithupsa, muthamangitse chithovu chilichonse chokwera pamwamba, kuchepetsa kutentha ndi kuziphimba pang'ono.
- Pakalipano, perekani nyamazo poyamba kuika mkate m'madzi kapena mkaka ndikuwumizitsa. Sakanizani mkate wophikidwa mu mbale yayikulu. Onjezerani nyama pansi , anyezi odulidwa, mpunga, madzi ndi mchere ndi tsabola. Manyowa pang'ono ndi kupanga nyama zochepa. Khalani pambali.
- Pamene ndiwo zamasamba zimakhala zachifundo, bweretsani ku chithupsa ndikunyalanyaza nyama. Kuchepetsa kutentha ndi kuzizira kwa mphindi 30-40. Pamene msuzi watha pang'ono kutha ndipo nyama za nyama zimabwera pamwamba, onjezerani phwetekere ndi kusonkhezera bwino.
- Onjezerani phwetekere ndi phwando. Onjezani lovage ndi nyengo ndi mchere ndi vinyo wosasa. Ngati mukufuna, perekani kirimu wowawasa komanso tsabola wotentha pambali.