Chinsinsi cha Eggnog Ndi Brandy, Bourbon, kapena Rum Recipe

Palibe chifukwa choopa nkhuku zakuda mu eggnog. Mazirawo amawotchedwa mokoma kuti aphe mabakiteriya alionse omwe angapangidwe mu Chinsinsi cha eggnog . Popeza liri ndi mowa, ana sangathe kusangalala nawo, koma mudzapeza njira ya dothi losakhala mowa pansi. Onetsetsani kuti muwone zolembazo ngati mukufuna kukweza mowa kuti muthe kusintha. Mudzafuna kusunga mazira olemerawa ndi okongola kwambiri patsikuli.

Chimene Mufuna

• Mazira aakulu 6, kuphatikizapo mazira awiri
• 1/2 chikho, kuphatikizapo supuni 2 shuga
• 1/4 supuni ya supuni mchere
• 4 makapu onse mkaka
• 1/2 chikho chopangira,
• bourbon , kapena mdima
• rum (onani ndemanga)
• Supuni 1
• 1/2 supuni ya supuni ya grati
• nutmeg
• 1/4 chikho cholemera kwambiri, kukwapulidwa kumapiri ozizira
• Zakudya zowonjezera zowonjezera zokongoletsa

Momwe Mungapangire Izo

1. Phatikizani mazira, mazira a dzira , shuga, ndi mchere mu penti yolemera 3-kapena 4-poto, whisking mpaka bwino. Pitirizani kudandaula pamene mukutsanulira mkaka mumtsinjewu wofulumira, mpaka mutaphatikizapo. Tembenuzani zotentha zowonongeka kutsika kwambiri. Ikani poto pawotcha ndi kusonkhezera kusakaniza mosalekeza mpaka panthawi yomweyo -werezerani kutentha kwafika kufika 160 F. Ndipo chisakanizo chimakhuta mokwanira kuti chivale kumbuyo kwa supuni. Khazikani mtima pansi. Izi ziyenera kutenga pafupi mphindi 25 mpaka 30.

1. Dothi losakanikirana pogwiritsa ntchito sieve mu mbale yayikulu kuti muchotse mitsempha yaing'ono yophika. Onjezerani mankhwala otchedwa brandy, bourbon, kapena dark rum, kuphatikizapo kuchotsa vanila, ndi nutmeg. Muziganiza kuti muphatikize. Thirani kapu yamagalasi, decanter, kapena chidebe ndikuphimba ndi chivindikiro kapena pulasitiki. Refrigerate dzira iyi yosakaniza yosakaniza kuti iwonongeke maola 4 kapena masiku atatu musanatsirize.
2. Mukakonzekera kutumikira, tsitsani zonona mu mbale ndi chikwapu kufikira zitapanga nsonga zofewa. Fold kukwapulidwa kirimu mu cold custard osakaniza mpaka kuphatikiza.
3. Kutumikira mu makapu ozizira kapena magalasi ndi zokongoletsa ndi kuwaza nutmeg.

Zokuthandizani : Ngati mukufuna a eggnog amphamvu kwambiri ndikufuna kuwonjezerapo zambiri, muyenera kusintha pang'ono kuti musasinthe. Kungowonjezerani mowa wokwana 1 chikho ndi heavy cream kwa 3/4 chikho.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	114
Mafuta Onse	5 g
Mafuta okhuta	2 g
Mafuta Osatchulidwa	1 g
Cholesterol	67 mg
Sodium	52 mg
Zakudya	10 g
Matenda a Zakudya	0 g
Mapuloteni	4 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)