Keke ya buluuyi ya m'mawa ndikumayamwitsa abale ndi abwenzi. Pangani keke ya khofiyi yatsopano kapena yofiira .
Chimene Mufuna
- 2 makapu ufa
- 1 chikho shuga
- 2 supuni ya tiyi yophika ufa
- Supuni 1 ya mchere
- Supuni 1 1/2 supuni ya mandimu
- 1/2 kapu ya bata (yofewa)
- 1 chikho mkaka
- 2 mazira (omenyedwa pang'ono)
- Supuni 1 ya vanila
- 2 makapu blueberries (mwatsopano kapena mazira)
- Kuyambula:
- 1 chikho ufa shuga
- 1/4 supuni ya tiyi ya mchere wa almond
- Mkaka 3 mpaka 5 mkaka
Momwe Mungapangire Izo
1. Kutentha kotentha ku 375 ° F (190 ° C / Gasi 5). Dulani tsamba la 13x9 masentimita.
2. Mu mbale yaikulu, kuphatikiza ufa, shuga, ufa wophika, mchere ndi mandimu. Gwiritsani ntchito pastry blender kapena mphanda, kudula mu mafuta. Onjezerani mkaka, mazira ndi vanila. Onetsetsani bwino. Thirani 3/4 kumenyera mu poto ya mafuta. Pamwamba ndi blueberries. Supuni yotsala ikamenyedwa pa blueberries. Kuphika kwa mphindi 35. Zosangalatsa, mphindi 30. Mu mbale yaying'ono, phatikizani zojambulazo.
Kuthamanga pa mkate wowonjezera.
Shan's Note: Ichi ndi Chinsinsi choti mnzanga wokoma amandilembera. Ndinangopanga ndipo ndizodabwitsa kwambiri! Yagawidwa ndi Shan
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