Chophimba chodziwika kwambiri cha chofufumitsa chimakhala chofiira kapena mafuta. Mtundu wa icing umene mumasankha kuti muphimbe mbambande yanuyi ndi chisankho chaumwini koma pali ubwino ndi chisokonezo ndi kusankha. Mungofunika kuganizira kaye kayendedwe kake.
Mbalame yotchedwa Buttercream icing ingagwiritsidwe ntchito mu rustic swirls kapena yothetseratu kutsiriza kwathunthu malingana ndi zokonda za mlengiyo. Zokambirana nthawi zambiri zimakhala zosalala komanso zimagwiritsidwa ntchito kwambiri popanga zojambulajambula. Pali zida zambiri zopangira maonekedwe abwino pamtengo wa shuga.
Ambiri okongoletsera keke amapeza zosavuta kukonza zojambula ndi kutsirizira pamene mukugwira ntchito ndi mafuta oyeretsera chifukwa fondant nthawi zambiri amayenera kukhala redone kwathunthu malingana ndi zolakwazo. Izi zingawononge ndalama zambiri kuti zikhale zoyambira chifukwa chisangalalo ndi chokwera kwambiri kupanga kuchokera pachiyambi kapena kugula pasanafike.
Kodi Buttercream ndi chiyani?
Buttercream ndilo lophimba kwambiri la keke ndipo liri ndi kusiyana kwakukulu. Ena ndi mano-okoma kwambiri komanso obiriwira pamene ena amakhala ovuta kwambiri ndi zokopa ndi maonekedwe monga kirimu chokwapulidwa.
- Basic Buttercream: Ichi ndi chokoma chokoma chomwe chimapezeka pamapake a ana ndipo zimakhala zosavuta kupanga ndi zochepa zofunikira. Zimangokhala zogwirizana ndi batala kapena kuchepetsa , shuga ndi zokometsera za confectioner. Kujambula uku kungapangidwe mtundu uliwonse ndi kuponyera muzojambula bwino. Keke yowonjezera ndi mafuta oyambirira akhoza kusungidwa mu friji kapena firiji kwa tsiku lomwe liribe nkhani. Ngati kukhuta kuli kosalala kapena kosalala ngati mousse, ndiye samalani kuti musasunge mtundu uwu wa keke wosafuta mu nyengo yofunda.
- Meringue Buttercream: Ichi ndi icing chokongola chomwe sichikoma kwambiri ndipo chimatenga pang'ono kuchita mwangwiro. Zimapangitsa azungu azamenyedwa ndi shuga wophikidwa ku mpira wofewa. Mchere wa mchere umatha kukongoletsa ndipo umakhala wobiriwira kwambiri kuposa mafuta oyambirira. Chizindikiro ichi chiyenera kusungidwa mu friji koma chisamaliro chiyenera kutengedwa kuti palibe fungo losasangalatsa kapena lolimba mu furiji. Kujambula kumatengera kukoma kwake ndi kulawa zosapweteka. Keke iyenera kubwezeretsedwa kutentha pamene ikugwira ntchito chifukwa icing ikhoza kukhala yovuta kwambiri. Zojambula ndi zokongoletsera zopangidwa kuchokera ku meringue buttercream zidzasungunuka kapena zidzatuluke ngati zitatuluka kunja kutentha kwa dzuwa.
Kodi Fondant ndi chiyani?
Kumvetsetsa ndi mtanda wa masewera onga shuga wosungunuka womwe ukhoza kutsekedwa ndi kukokedwa pa keke yosavuta kapena yojambulidwa. Kaŵirikaŵiri amawombedwa mpaka atakhala ndi silky komanso osasunthika ndipo angagwiritsidwe ntchito kupanga mapuloteni osasunthika pa chofufumitsa mu mtundu uliwonse. Chophimba chophika ichi ndi chodziwika kwambiri ndi okongoletsera ena chifukwa amatha kupanga mtundu wina uliwonse, wokondedwa ndi wooneka ngati chokongoletsera cha zokongoletsa, zifaniziro, maluwa, ruffles ndi zinthu zina zomangidwe.
Zakudya zofiira zimatha kuikidwa mu furiji ndipo zikhalabe masiku atsopano omwe ali ndi makhalidwe abwino makamaka ngati chochitikacho chiri m'chilimwe. Keke ikhoza kuphimbidwa, itatha ndi malire osavuta, ikani pambali mpaka tsiku lalikulu lazochitikazo ndikukongoletsedwera. Zakudya zofunikira zimayenera kubweretsedwa kutentha kusanayambe kutumikira ndi kusamalidwa kuti zisamakhudze keke pamene ikuwotcha. Zitha kukhala zolimba ndi zolemba zala. Chimodzi mwa zifukwa zomwe zimapewedwera ndi okongoletsera ndizoti zimakhala zokoma kwambiri komanso zosangalatsa zokongola zomwe anthu ena amakumana nazo.
Zabwino Zonse Zovala Zonse
Ngati mumakonda kwambiri malo okongola a keke yopangidwa ndi keke ndiye musadandaule za alendo omwe amadana ndi kukoma kapena kapangidwe kake. Buttercream imayenera kugwiritsidwa ntchito pansi pa chingwe choyambira kapena chophimba chovekedwa sichitsatira keke.
Mcherewu umatulutsanso kwambiri kuti ukhale wolimba kwambiri. Aliyense amene amakonda fondant akhoza kudya pamodzi ndi zigawo zina ndi omwe sakonda fondant akhoza kungozisiya. Kotero, chophimba keke ndi kusankha kwa wokongoletsa yemwe amadziwa zomwe zingamuthandize kupanga ndi nthawi.