Buluu wa Peanut Mkate wa Pudding Recipe

Izi pudding mkate wodabwitsa ndi zodabwitsa zokha. Pofuna kuikamo cholembera, onjezerani msuzi wa chokoleti kapena 1/2 kapu ya chokoleti cha mini chokoleti. Zotentha zipatso zotentha zingapangitse msuzi wokoma wa pudding.

Chimene Mufuna

• Mafuta asanu ndi awiri amathyoledwa mkate wachi French kapena wa Italy, pafupifupi makapu 4 mpaka 5
• 3/4 chikho chokoma batala
• 4 makapu mkaka,
• adagawanika
• Kapu 2/3
• shuga wofiira
• 1/3 chikho granulated shuga
• Masipuniketi atatu
• vanila
• Mazira aakulu 4
• 1/2 kapu ya chokoleti ya mini chokoleti, mwachangu

Momwe Mungapangire Izo

1. Buluu mbale yophika masentimita 11x7. Kutentha kotentha ku 350 F.
2. Ikani mikate yowonongeka mu mbale yosambira.
3. Mu mbale, whisk makapu 3 a mkaka ndi mazira 4 ndi vanila; kutsanulira pa mkate, oyambitsa kuti agwirizane.
4. Mu phula, phatikizani supuni ya mafuta, otsala 1 chikho mkaka, ndi shuga. Sungani chisakanizo pa sing'anga kutentha mpaka peanut bata akusungunuka ndipo kusakaniza ndi kosalala.
5. Sakanizani chisakanizo cha mandimu mu mkate wosakaniza.

1. Onjezerani ma chokoleti a mini, ngati mukufuna.
2. Thirani mu chophika chophika chophika; kuphika kwa mphindi 45 mpaka 55, kapena mpaka mpaka.
3. Kutumikira ndi chokoleti msuzi kapena rasipiberi msuzi .

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	506
Mafuta Onse	25 g
Mafuta okhuta	9 g
Mafuta Osatchulidwa	10 g
Cholesterol	126 mg
Sodium	330 mg
Zakudya	56 g
Matenda a Zakudya	4 g
Mapuloteni	17 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)