Nthawi yotsatira mukamafuna kudya chakudya chamadzulo, mmalo mogula msuzi wa msuzi wa sitolo, yesetsani kuti mcherewu ukhale wokongola kwambiri ku Thai. Msuzi wa BBQ wokhala ndi mavitamini ndi osavuta kuika pamodzi, ndipo ndi otsika mtengo kwambiri kusiyana ndi malonda ogulitsidwa. Komanso, zimakondwera bwino komanso zimakhala zathanzi kwa inu! Mtedza wanga wambiri wa Thai wa msuzi akhoza kukwapulidwa mumphindi chabe. Baibulo la Thai Thai lili ndi 'zokometsera zazikulu zinayi' zomwe zimapezeka ku Thai: zokoma, zowawa, zonunkhira, ndi mchere. Ndi zokoma pa nkhuku, nkhuku, shrimp (lalikulu kapena jumbo), nsomba, nkhumba, kapena ngakhale veggies kapena tofu. Mudzakonda kusakaniza, ndipo mukasangalala ndi zonunkhira, nyemba yatsopano ikhoza kuwonjezeredwa. Kenaka tanizani puloteni yomwe mumakonda. Amapatsa nkhuku zabwino kwambiri, kapena mapiko a nkhuku kwa ana - zowonongeka, zabwinobwino!
Chimene Mufuna
- 1/4 chikho madzi madzi
- 2 ginger zidutswa zazikulu (kapena
- galangal , minced kapena grated)
- 2 Tbsp.
- nsomba ya nsomba (yomwe imapezeka m'masitolo ambiri m'madera a Asia)
- 1/4 chikho cha soya msuzi
- 1 tsp. msuzi wakuda wa soya (omwe amapezeka m'masitolo a ku Asia / Chinese)
- 3 cloves adyo (minced, kapena 1 tsp.
- 1-3 tsabola (de-seeded / minced, kapena 1-3 tsp chili cha msuzi, osasiya msuzi wofewa)
- 1/4 tsp. tsabola wakuda
Momwe Mungapangire Izo
- Ikani zitsulo zonse mu mbale ndikuyendetsa bwino. OR, yikani zosakaniza zonse mu pulogalamu ya chakudya. Njira yabwino yopanga msuzi wosalala.
- Kulawa-kuyesa kokwanira kokoma, kowawa, zokometsera ndi mchere. Ngati simununkhira kapena mchere wambiri, onjezerani msuzi wa nsomba , ngati muli ndi mchere wambiri, yonjezerani zowonjezera. Gwiritsani ntchito nyama, nkhuku, kapena nsomba zomwe mukukonzekera kuti muzidya nkhono. Onetsetsani kuti mutembenuza zidutswazo mu msuzi kuti thupi lonse lidzaza ndi msuzi.
- Lolani kuti muziyenda maola 20 (pamene mukuwotcha nkhumba kapena grill), OR mpaka maola 24 musanakhalepo (kungophimba nyama ndi malo mufiriji usiku wonse, mpaka mutakonzeka kuphika).
- Pamene mukudyera, kanizani nyama kamodzi mbali iliyonse kuti muwonjezere kukoma ndi kukoma mtima, ndiye mutaya msuzi wotsalira.
- Ngati mukufuna, yikani msuzi wochuluka ndikusungira pambali (chosiyana ndi nyama) mpaka mutakonzeka kudya. Kenaka mwamsanga muwotenthe ndipo mukhale ngati msuzi wothira, tekani, kapena supuni pamwamba pomwe mukudya. Kondwerani!
Kuphika: Chifukwa cha msuzi wophika msuzi ndi wokongola kwambiri (ndicho chomwe chimapangitsa kuti chikhale chabwino kwambiri!), Ndikupeza kuti zimathandiza mafuta odyera musanaphike. Ingolani burashi yanu yokhala ndi mafuta ophikira pang'ono ndikusakaniza pa grill musanaphike. Izi zimachititsanso kuti nyamayo isamangidwe kwambiri, zomwe zimapangitsa kutembenuka mosavuta.