Zakudya Zamchere Ndiponso Zokoma Mchere wa Toffee

Chinsinsi chosavuta cha Saltine Toffee chimafuna zokha zisanu zokha kuti apange maswiti odabwitsa kwambiri. Muyenera kulawa kuti mukhulupirire! Ndani angaganize kuti nsomba za salinezi zimagwira ntchito bwino komanso pansi pa tizilombo toyambitsa matendawa, odzaza shuga ndi chokoleti? Mukhozanso kuzipanga nokha mwa kuwonjezera mtedza wina kapena zipatso zouma pamwamba, kapena zotsekemera zoyera kapena mkaka.

Chimene Mufuna

• 50 osokoneza mchere (ochokera ku 1.5 osowa manja)
• 4 ounces (1 stick) batala
• 7.5 ounces (1 chikho) chodzaza shuga wofiira
• Mafuta 12 (2 makapu) osakaniza chokoleti
• 1/2 chikho cha mchere wothira mafuta, odulidwa mwamphamvu

Momwe Mungapangire Izo

1. Sakanizani uvuni ku 350 F. Konzani pepala lophika la 11x17-inch mwa kuyikapo ndi zojambulazo zowonongeka ndi kupopera zojambulazo ndi zofukiza zosaphika.
2. Konzani opanga papepala imodzi yokha pa pepala lophika kuti pasakhale malo opanda kanthu pakati pawo. Awoneni zidutswa ngati zidakwanira kuti mudzaze mipata yonse.
3. Ikani batala ndi shuga wofiira mu kakang'ono kofikira pa sing'anga-kutentha kwakukulu. Onetsetsani pamene batala umasungunuka, ndipo mubweretse osakaniza kuti muwope. Mukangotentha, mosamala muzitsanulira chisakanizo cha shuga-batala pa ophika pa pepala lophika, ngakhale kuyesa kuphimba ambiri. Ngati mumasowa mawanga, musadandaule ngati toffee adzafalikira mu uvuni.

1. Dyani ma fodya a 350 f kwa mphindi zisanu, mpaka mphutsiyi ikuphulika. Sungani mosamala poto kuchokera ku uvuni ndipo mulole kuti muzizizira kwa mphindi imodzi.
2. Dyazani chipseko cha chokoleti pamwamba pa toffee yotentha, ndipo muwalole kuti azikhala kwa mphindi imodzi kuti azichepetsa ndi kusungunuka. Mukakonzedwanso, mugwiritsire ntchito spatula kapena mpeni kufalitsa chokoleti chosungunuka pamwamba pa nkhope yonse ya toffee m'kati mwake. Ngakhale chokoleti chikudalire, perekani pamwamba ndi mandimu akanadulidwa.
3. Refrigerate poto kuti mupange tepi ndi chokoleti kwa mphindi 30. Kamodzi kokhazikika, dulani zidutswa zing'onozing'ono ndi kusangalala! Sungani toffee yamchere mu chidebe chotsitsimula kwa mlungu umodzi.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	385
Mafuta Onse	19 g
Mafuta okhuta	10 g
Mafuta Osatchulidwa	6 g
Cholesterol	16 mg
Sodium	304 mg
Zakudya	47 g
Matenda a Zakudya	4 g
Mapuloteni	6 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)