Virgin Belgian Orange Blossom Recipe

Izi ndizosiyana ndi zakumwa zapadera zakumwa kuchokera ku Brussels. Limu-mandimu soda imalowa m'malo mwa gin kuti akhale osasuntha, osalowerera ndale komanso kuwonjezera kwa madzi a amondi ku malalanje ali ndi khalidwe lofanana ndi maswiti. Mankhwala a citriyumu owuma ndi pang'ono pokhapokha kumwa mowa pokhala wokoma kwambiri. Simudzaphonya mowa mumasitolo oterewa!

Chimene Mufuna

Momwe Mungapangire Izo

  1. Pogwiritsa ntchito supuni, pang'onopang'ono muphwanya magawo a lalanje mu galasi lalitali. Musamaphatikize malalanje; Ingowathyola iwo mokwanira kuti amasule madzi pang'ono.
  2. Onjezerani chikho cha 1/3 m'chikho, mudzaze ndi zotsalirazo, kenako muzitsuka mopepuka, kusunga magawo a lalanje pansi pa galasi.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 263
Mafuta Onse 10 g
Mafuta okhuta 4 g
Mafuta Osatchulidwa 4 g
Cholesterol 85 mg
Sodium 89 mg
Zakudya 10 g
Matenda a Zakudya 2 g
Mapuloteni 35 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)