Kabichi wofiira ndi nkhumba ndizochita zachilengedwe. Kukoma kwa kabichi kumamaliza kukometsera kowakometsera kake ka nkhumba kotsekedwa mu chodabwitsa ichi ndi chophweka chophweka.
Mukhoza kugwiritsa ntchito kabichi wobiriwira mu mbale iyi, koma kabichi wofiira ndi wokongola kwambiri ndipo amavomereza pang'ono kakang'ono kuposa kabichi wobiriwira. Shuga wofiirira, vinyo wosasa, ndi thyme zimapangitsa kuti nyama ndi zophika zikhale bwino mu mbale iyi. Zakudya zonsezi ndi zonunkhira; mukabwera kunyumba mutatha ntchito, chilakolako chanu chidzayesedwa.
Onetsetsani kuti mumasankha nyama yophika nkhumba chifukwa cha izi, osati nyamakazi ya nkhumba. Chikondicho chidzakhala choledzeretsa kwambiri ngati chikonzekera motere. Ngati simukudziwa, funsani mfuti kuti awathandize posankha nyama.
Chifukwa ichi ndi chokhazika mtima pansi, muyenera kusankha mbale zopepuka kapena kutumikira mbale pita. Zipatso zatsopano, zokonzedwa ndi kuthira madzi a mandimu ndi uchi pang'ono zikanakhala zokoma kumbali, kapena zimakhala ndi nyemba zofiira kapena katsitsumzukwa. Tumikirani mipukutu ina, kaya masentimita odyera kapena scones, pambali. Kwa mchere, zina zotchedwa brownies kapena pie ya apulo yomwe imakhala ndi mafuta a kirimu yamchere angakhale otsiriza kwambiri. Kapena sankhani mchere wophika monga apulo wakulira .
Chimene Mufuna
- Makapu asanu
- kabichi wofiira (shredded kapena akanadulidwa)
- Anyezi 1 (odulidwa)
- 5 cloves adyo (minced)
- 2/3 chikho shuga shuga
- 2/3 chikho apulo cider viniga
- Supuni 1 yowuma masamba anu
- Supuni 1 ya mchere
- 1/4 supuni ya supuni
- 3-4 makilogalamu
- nyama yopanda nkhumba yopanda kanthu
- Supuni 2 za mafuta
Momwe Mungapangire Izo
- Sakanizani kabichi, anyezi, adyo, shuga wofiirira, vinyo wosasa, ndi thyme mu 4 mpaka 5 peresenti yophika pang'onopang'ono .
- Fukusira nkhumba yophika ndi mchere ndi tsabola ndi mafuta obiriwira mu skillet wambiri, pafupifupi maminiti asanu ndi asanu ndi awiri mphindi zisanu, kutembenukira mpaka kuunikira kumbali zonse. (Simusowa kuti muwawononge nkhumba ngati simukufuna kutero, mungosakaniza ndi mchere ndi tsabola ndi kuziyika mu crockpot pamwamba pa ndiwo zamasamba.) Ngati mutenga bulauni nkhumba, onjezerani pafupifupi 1/4 chikho cha madzi ku skillet kuchotsa zowonongeka, kupota pansi pa skillet. Onjezerani izi madzi kwa crockpot.
- Ikani nkhumba mu wophika pang'onopang'ono pamwamba pa ndiwo zamasamba; kuphimba, ndi kuphika pa Low kwa maola asanu ndi awiri kapena asanu ndi awiri kapena mpaka nkhumba imalembetsa 145 F.
- Chotsani nkhumba ku crockpot; chivundikiro ndiyimani kwa mphindi 10 musanayambe kusakaniza kuti mutumikire ndi kabichi.