Cheesy Ham Pasita ndi chakudya chokoma ndi cholimbikitsa chomwe chimagwiritsa ntchito nyama yodulidwa, anyezi, wobiriwira belu tsabola, ndi mitundu iwiri ya msuzi wa tchizi. Msuzi wa The nacho amapatsa msuzi pang'ono.
Imeneyi ndi njira yabwino kwambiri yogwiritsira ntchito kamodzi kotsalira pambuyo pa Khirisimasi kapena Pasitala. Chinsinsicho n'chosangalatsa koma chili ndi zokoma zambiri. Kutumikira ndi saladi wobiriwira kapena saladi ya zipatso pamodzi ndi mkate wophika adyo. Kwa mchere, brownies ena angakhale abwino.
Chimene Mufuna
- Supuni 1 batala
- Supuni 1 ya mafuta a maolivi
- Anyezi 1, odulidwa
- 2 cloves adyo, minced
- 1 lalikulu wobiriwira belu tsabola, odulidwa
- 2 makapu odulidwa nyama
- 1 (17-ounce) botolo lachiddar msuzi (Ragu)
- 1/2 (mtsuko wa 15) mtsuko ndi tchizi tivike
- 1/3 chikho mkaka
- 1 (16-ounce) pasitala fettuccine pasta
Momwe Mungapangire Izo
Bweretsani mphika waukulu wa madzi kwa chithupsa.
Pakali pano, mu skillet wamkulu, kutentha mafuta ndi mafuta a mafuta pa chisanu. Onjezani anyezi ndi adyo; kuphika ndi kusonkhezera kwa mphindi zitatu. Onjezerani tsabola wa bello ndi ham; kuphika ndi kusonkhezera kwa mphindi 4 mpaka 5 nthawi yayitali kapena mpaka ndiwo zamasamba ndi zokoma.
Onjezerani pasitala madzi madzi otentha ndikuyambitsa. Ikani nthawi yanu yophika moyenera malinga ndi malangizo a phukusi.
Kenaka yikani msuzi, tchizi, ndi mkaka kwa ham osakaniza mu skillet. Ndimagwiritsa ntchito mkaka kuti nditsuke mabotolo a msuzi kuti mutulutse. Bweretsani chisakanizo kuti musamve, ndikuchepetse kutentha mpaka kutsika, ndi kuimirira pamene pasita akuphika.
Pamene pasitala yatha, idyani ndikuyika pa mbale yopangira mbale kapena mbale. Sakani msuzi pa pasitala ndipo mutumikire mwamsanga.