Pasaka Macaroons Chinsinsi

Ngati mugwiritsira ntchito Zosakaniza za Kosher ndikutsatira malamulo a Kuphika Kosher, izi ndizobwino kwambiri pa Pasika.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Yambani uvuni ku 325 F.
  2. Lembani mapepala awiri ophika ndi pepala.
  3. Ayeretseni azungu kuchokera ku yolks. Ikani mabala pambali pamagwiritsidwe ntchito ina. Kumenya dzira azungu mpaka atakhala owala komanso akuwoneka bwino. Pang'onopang'ono kumenyedwa mu shuga ndi vanila. Kumenyana mpaka dzira loyera likhale lolimba kwambiri. Kuthamanga kwamphamvu mu kokonati.
  4. Gwiritsani kusakaniza kokonati m'masipuniketi odzaza. Iwo ayenera kukhala osachepera awiri mainchesi pa mapepala ophimba mapepala ophimba mapepala.
  1. Dyani ma macaroons pafupi mphindi 19-20. Awalole kuti azizizira bwinobwino ndikuchotsa mosamala pa pepala la zikopa.
  2. Chinsinsichi chimapangitsa pafupifupi ma 3 macaroons.
  3. Pakuti chokoleti chophika, sungunulani chokoleti mu microwave. Onjezerani magawo awiri a chokoleti chosungunuka kuti muzimenya musanayambe kuphika.
  4. Chinsinsichi chingakhale chache. Ingogawaniza batter mu theka pokhapokha muwonjezere kokha chokoleti cha chokoleti.

Kuti mukhalebe "Mtsogoleri" pa Pasika, pali malamulo angapo omwe mungatsatire pokonzekera ndikudya chakudya. Malamulo omwe akukhudzana ndi mchere ndi awa:

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 184
Mafuta Onse 10 g
Mafuta okhuta 8 g
Mafuta Osatchulidwa 1 g
Cholesterol 52 mg
Sodium 25 mg
Zakudya 22 g
Matenda a Zakudya 2 g
Mapuloteni 3 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)