Chophimba Chophika Chophika Chophika
nkhuku imabwera ku chinenero cha khofi ndi zakumwa za espresso, pali mndandanda wautali kwambiri wa mawu oyenera kuganizira musanayambe dongosolo. Ndipotu, pali mawu ambiri kunja komwe kuti nthabwala zonse zimapangidwa ndi machitidwe ovuta komanso odandaula omwe omwa mowa akupempha, ngati mafuta a hafu ya hafu, mafuta ochepa, opanda foam latte ndi caramel.
Kuphunzira mawu angapo akuluakulu kuti muyambe kumwa khofi ndiko kungakhale kusiyana pakati pa kupeza zakumwa zomwe mumakonda kwambiri ndikuponyera theka la zakumwa zamtengo wapatali.
Sinthani zinthu ndi zakumwa za khofi zomwe mumazimvetsa. Mwanjira imeneyo, muyesa kuyesa zosangalatsa zonyamula ndikudziwa zomwe mukuyenera kuti mupeze.
Cappuccino Basics
Cappuccino ndi otchuka kwambiri chakumwa cha khofi chomwe chinayambira ku Italy. Chakumwa chachiwiri cha espresso chimakhala ndi mkaka wambiri wambiri ndi mkaka wambiri wa khofi pamwamba pa khofi. Mapulogalamu a cappuccino omwe amawagwiritsa ntchito amachititsa kuti azikhala mofanana mofanana ndi espresso, mkaka wotentha, ndi mkaka wofiira. Komabe, mofanana ndi zakumwa zambiri za khofi masiku ano, pali kusiyana kwa mtundu wa cappuccino yomwe mungapeze.
Mvula ndi Dry Cappuccinos
Zomwe zimakhala zovuta pankhani ya khofi, komanso ngati mukulakalaka mocha, frappuccino, kapena cappuccino, mawuwa akhoza kupanga kapena kuswa zakumwa zakumwa zanu makamaka makamaka pa zakumwa za espresso. Mfundo zikuluzikulu ziwiri zodziwa zakumwa za espresso ndi "zamvula" komanso "zowuma." Chakumwa "chonyowa" ndi chokoma kwambiri chifukwa cha mkaka wambiri, koma "zakumwa" zowonjezera zimakhala ndi mkaka wambiri .
Chithovu chakumwa chakumwa chimapangitsa kuti asungidwe kwambiri, choncho amakhala otentha kwambiri. Komanso, zakumwa zofiira za espresso zimakhala zabwino kwambiri popanga luso lojambula zithunzi , lomwe silikugwiritsidwa ntchito pokhapokha chifukwa cha kansalu ka khofi.
Kuti muwonjezere zovuta zowonjezereka ku dongosolo lanu, funsani cappuccino yomwe ndi "fupa youma," yomwe imangofuna espresso yokha ndi thovu-popanda mkaka wowonjezera.
Kumbali ina, cappuccino "yotentha kwambiri" imatchedwa latte, popeza lattes zimaphatikizapo kusakaniza espresso ndi mkaka wambiri.
Sungani Malamulo Anu
Mutha kupanga umunthu wanu wa cappuccino ndi zowonjezera zosiyanasiyana. Choyamba ndi kusankha mkaka wanu. Pali mitundu yosiyanasiyana ya mkaka yomwe mungasankhe, choncho ganizirani kukoma kwake, makulidwe, ndi kukoma kwake. Mukhoza kupita ku nonfat / skim, 1 peresenti yapamwamba, 2 peresenti, kapena mkaka wonse, mazira a nyengo, kapena chinthu china chomwe chimakhala ngati vanilla soymilk kapena mkaka wamchere wa almond wosakoma.
Ndiye, mukufuna kusankha chokoma. Mukhoza kupita ku shuga wofiira kapena uchi, ndikusankha shuga wokhazikika kapena njira zina monga sava, kapena zosungunuka zopanda shuga monga Splenda, Sweet 'N Low, kapena Equal. Mutasankha zokometsera zokometsetsa, mukufuna kusankha chisangalalo cha botolo lanu la khofi. Sankhani kukoma kokwanira monga vanilla, caramel, hazelnut, rasipiberi, kapena zonunkhira zamungu. Mukhoza kuganizira nthawi yomwe mumakhala, ngati simukudziwa zomwe mungapeze, kapena mutenge zomwe simunakhalepo musanayambe kupanga zatsopano. Mukangokhala pazakudya zazikulu, mukhoza kuwonjezera zokondweretsa zokhala ndi kapu, monga ufa, mafuta, kapena kirimu.
Pali zokoma zambiri kunja uko kuti zikwapule, monga sinamoni, zakudya, mchere, mchere, ndi mchere wamchere.