Ambiri Ambiri Amagwiritsa Ntchito zonunkhira ndi Zamasamba ku Food Mexican
Anyezi ndi Garlic
Tiyeni tiyambe ndi zokoma zambiri zomwe mungapeze ku chakudya cha Mexico. Choyamba, pali adyo. Zimabwera mwatsopano, mu mtsuko kapena mu mawonekedwe a ufa ndipo amagwiritsidwa ntchito maphikidwe ambiri. Salsa, nyengo yachitsulo, ndi mpunga wa Chisipanishi ndi maphikidwe ochepa omwe amagwiritsa ntchito adyo.
Chotsatira ndi anyezi omwe nthawi zambiri amabwera mwatsopano kapena phulusa. Amagwiritsidwa ntchito mofanana ndi adyo.
Zonunkhira
Zosangalatsa zina zomwe zimapezeka ndi oregano ndi chitowe.
Mexican oregano imapatsa mbale zakudya zabwino padziko lapansi. Palinso mitundu ina ya oregano monga Mediterranean yomwe imakonda kwambiri ku Italy koma Mexican oregano ndi yosiyana kwambiri. Oregano awiriwa bwino ndi zakudya zopangidwa ndi phwetekere ndipo amachititsa chidwi ndi maphikidwe ena.
Chitowe wakhala akuzungulira kuyambira chiyambi cha mbiriyakale. Chiyambi chake chimakhala kwinakwake ku Mediterranean koma chafutukuka chifukwa chotchuka chifukwa chakuti chikukula mosavuta padziko lonse lapansi. Ili ndi kukoma kokoma koma kowawa pang'ono ndipo imapatsa mbale ya Mexico chivundi chomwe sichikhoza kusinthidwa.
Chile Powders
Chili Chile chimakhala mchang'onoting'ono wa zouma, mazira amchere, chitowe ndi oregano. Nthawi zina zonunkhira zimaphatikizapo kusakaniza, koma izi ndizofunikira kwambiri. Amagwiritsidwa ntchito makamaka popatsa zakudya ndi ndiwo zamasamba koma nthawi zina amagwiritsanso ntchito.
Nkhokwe ya Ancho chilendo wina ndi wabwino kwambiri ku Mexican. Ndi pafupifupi okoma ndipo ali ndi zowuma zowonongeka zipatso.
Mtundu winanso wa chile womwe umagwiritsidwa ntchito komanso kutchuka kunja kwa Mexico ndi chipotle. Kwenikweni, ndi jalapeno yomwe yakhala youma ndi kusuta. Chipotle imakhala ndi zokoma kwambiri zomwe zimayenda bwino mu masukisi ndi salsas ambiri. Komanso ndikumwa koyambirira kwa adobo , mosiyana ndi mafuta ndi marinade.
Flavors Osadziwika
Epazote ndi imodzi mwa zonunkhira zochepa kwambiri.
Amagwiritsiridwa ntchito ku nyemba zonyezimira ndipo amayenera kutontholetsa nyemba zonse zomwe zimakhala zovuta m'mimba. Komanso amadziwika kuti "tiyi ya Mexico." Ndizowopsya kwambiri ndipo ziyenera kugwiritsidwa ntchito mochepa ngati zili poizoni kwambiri.
Saminoni, clove, ndi anise amagwiritsidwanso ntchito kuwonjezera miyeso yapadera ya kukoma kwa mbale za Mexico.
Koko imagwiritsidwa ntchito mu mbale zambiri kuti uwonjezere kukoma kokoma kwambiri. Zodzoladzola pamodzi ndi pang'ono za kakale ndi batala zamkonde zimagwiritsidwa ntchito kupanga mole, msuzi wandiweyani womwe nthawi zambiri umadya nkhuku. Mphesa imatha kugwiritsidwa ntchito kuti idye zakudya zina.
Yesetsani kugwiritsira ntchito zosakaniza zosiyanazi kuti muzitha kudya zakudya ndi ndiwo zamasamba kuti mukhale oonetsera ku Mexican.