Mmene Mungapangire Kekecz ya Polish Wheel kapena Kolacz

01 ya 06

Pano pali zomwe muyenera kuchita kupanga keke ya Polish Wheel kapena Kołacz

Sponge:

• 3 1/2 supuni ya supuni yogwira yisiti yowuma
• Supuni 1 shuga
• 1 3/4 makapu mkaka wofunda
• 1 kapu ufa wokhazikika

Mtanda:

• Mazira aakulu 4
• 1 kapu ya confectioners 'shuga
• 4 makapu ufa wokhazikika
• Mafuta asanu (2 timitengo) amasungunuka batala, utakhazikika pang'ono

Kudzala Tchizi:

• 2 pounds tchizi cha mlimi kapena ricotta tchizi
• Mazira aakulu 4
• 2 makapu shuga
• Supuni 1 supuni ya vanila
• Chikho cha 1 chikho kapena zoumba zouma, zinaponyedwa m'madzi ndi kuzizira (zosankha)

Crumb Topping:

• 4 ounce (1 stick) batala ozizira
• Supuni 6 shuga
• Supuni ya supuni ya vanila 2
• 1 kapu ufa wokhazikika

Amapanga makeke a Wheel Polish kapena Kołacz 2 (12-inch)

02 a 06

Mmene Mungapangire Siponji ya yisiti

Kupanga siponji:

1. Mu mbale yamkati, kusakaniza yisiti, supuni 1 shuga, mkaka ndi ufa wa 1 chikho.
2. Khalani pamalo amtunda kuti muzuke mpaka kuwala ndi kutentha, pafupifupi mphindi 15.

03 a 06

Mmene Mungapangire Mtengo wa keke ya Polish Wheel kapena Kołacz

Kuti apange mtanda:

1. Pogwiritsira ntchito chida chogwiritsira ntchito pamsanganizo kapena mbale yaikulu, ikani mazira 4 ndi shuga 1 yokhala ndi shuga mpaka utoto wowala ndi wokhuthala pang'ono, pafupi maminiti khumi. Onjezani ufa ndi siponji, ndipo pitirizani kuwamenya mtanda mpaka mutaphatikizidwa bwino. Mkate udzakhala wosasunthika kwambiri kuti ukhale ndi ndowe ya mtanda, kotero pitirizani kugwiritsa ntchito paddle.
2. Pang'onopang'ono yikani batala ndipo mupitirize kuwamenya mpaka mtanda uli wosalala ndi kuyamba kuthamanga, pafupifupi 10 mnutes. Pewani mtanda kuchokera kumbali ya mbale, kuphimba ndi kukanika mu mbale imodzi mpaka kawiri.

04 ya 06

Mmene Mungasonkhanitsire Keke Yamagetsi ya Polish kapena Kołacz Musanayambe Kuphika

1. Dulani mapaundi awiri awiri ozungulira. Onetsetsani mtanda ndi kutsanulira theka mu poto lililonse. Phimbani ndi kukanika mpaka mtanda ufike mkati mwa inchi imodzi mwa pamwamba pa poto.
2. Pakalipano, pangani phokoso lofikira ndi kusakaniza 1 batala, supuni 6 shuga, supuni 2 ya vanila shuga ndi ufa wambiri wa kapu ngati kutsika kwa pie. Khalani pambali.
3. Pangani kukodza pogunda tchizi kapena mpunga, mazira 4, 2 makapu shuga, ndi supuni imodzi ya supuni ya vanilla. Gwiritsani ntchito zoumba zoumba. Khalani pambali.
4. Malo okwera pakati pa uvuni ndi kutentha mpaka madigiri 325. Pamene mtanda wabuka, tsanukani theka la tchizi kudzaza pamwamba pa poto lililonse la mtanda ndikulola kulowerera mkati, kulikankhira pansi, ngati kuli koyenera.
5. Fukani mkate uliwonse ndi hafu ya topping.

05 ya 06

Kuphika keke ya Polish Wheel kapena Kołacz Mpaka Golden Brown

Kuphika pafupifupi 50 mphindi kapena mpaka mtanda ndi wa golide wofiirira ndi mayeso odzola mano. Pakhoza kukhala zinyenyeswazi zouma zoumba zogwirana ndi mankhwala a mano omwe amachokera pakati.

06 ya 06

Dulani Keke ya Polish Wheel kapena Kołacz mu Mizere

Lolani kołacz kuti aziziziritsa kwathunthu musanadule mu wedges. Msuzi wodzaza ndi kutsekemera kwapakati adzagwa pansi pakati kapena pansi pa keke, yomwe ndi yachibadwa. Kołacz ikhoza kupukutidwa ndi shuga wotsitsa ngati akufuna.