Mapulasitiki a Haystacks

Haystacks a Haystacks ndi makoswe ophwanyika omwe ali ndi kukoma kokonati kosalala komanso mapuloteni otsekemera a butterscotch. Chinsinsi cholepheretsa ma phokosowa kukhala okoma kwambiri ndi kugwiritsa ntchito kokonati yosakanizidwa ndi mchere komanso mchere wabwino. Kokonati yotchedwa unsweetened ili ndi zokometsetsa komanso zokoma za kokonati yosalala, popanda shuga wambiri, ndipo mchere umakhala wabwino kwambiri kwa mapepala a sweetterscotch.

Chimene Mufuna

Momwe Mungapangire Izo

1. Konzani pepala lophika pogwiritsa ntchito chojambula ndi aluminiyumu ndikuyikapo panopa. Sakanizani uvuni ku madigiri 325.

2. Ikani kokonati mu tani ya pizza kapena poto yaing'ono yophika, ndikuikometse mu uvuni mpaka golide wofiira. Chinsinsi cha kokonati yabwino yofiira imakhala yofiira, kotero onetsetsani kuti mukuyipanikiza mphindi ziwiri iliyonse mpaka ili, ngakhale kuwala kwa golide. Zitha kutenga 8-10 mphindi, koma yang'anani mosamala kokonati yanu.

3. Ngakhale kokonati ikugwiritsanso ntchito toasting, ikani mapepala a butterscotch mu mbale yayikulu yotetezera tizilombo toyambitsa matenda. Muzipaka mavitaminiwa mpaka atasungunuka, ndikugwedeza pamasekondi 30 aliwonse kuti musamapitirize kuyamwa.

4.Kodi kokonati ikasambitsidwa ndipo mapepala a butterscotch akusungunuka, yesetsani mchere mu zipsera za butterscotch, ndikuyambitsanso kokonati, kusakaniza mpaka kokonati yophimbidwa ndi butterscotch.

5. Pogwiritsa ntchito supuni yaing'ono kapena maswiti, tani tizilombo tating'onoting'ono ta makandulo ophikira papepala lophika.

6. Pambuyo panthawi yonse ya udzu wothira udzu, ikani chokoleti chokopa mu mbale yaing'ono ndi microwave mpaka mutasungunuka. Onetsetsani mpaka chokoletiyi ndi yosalala, kenaka supuni ya chokoleti yosungunuka mu Ziploc yaing'ono. Chotsani kachidutswa kakang'ono ka thumba, ndipo muzitsuka chokoleticho ndi chokoleti chosungunuka.

7. Friji yapamwamba yopanga chotsitsa chokoleti ndi chokoleti, osachepera 30 minutes. Sungani Masitolo Otchedwa Haystacks mu chidebe chotsitsimula kutentha kapena firiji kwa milungu iwiri.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 190
Mafuta Onse 14 g
Mafuta okhuta 10 g
Mafuta Osatchulidwa 3 g
Cholesterol 1 mg
Sodium 66 mg
Zakudya 14 g
Matenda a Zakudya 4 g
Mapuloteni 2 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)