Ngakhale maholide ali chifukwa chokwanira chaching'ono cha ma cookies ochepa, izi zowonongeka, kusungunuka-m'kamwa mwako zimakhala zabwino nthawi iliyonse. Chinsinsi chachidulechi chimabwera mwaulemu ndi Kevin, kuchokera ku blog Closet Cooking.
Chimene Mufuna
- Makapu awiri
- ufa wokhala ndi cholinga chonse
- 1/4 supuni ya supuni mchere
- 1 chikho batala (unsalted, firiji)
- 1/2 chikho shuga (granulated)
Momwe Mungapangire Izo
1. Yambitsani uvuni ku 325 ° F.
2. Sakanizani ufa ndi mchere mu mbale yaing'ono. Mu mbale yayikulu ndikugwiritsa ntchito chosakaniza magetsi, kirimu mafuta ndi shuga pamodzi kufikira kuwala ndi fluffy. Pewani msanganizo wothamanga mpaka pansi, ndi kumenyana mu ufa wosakaniza kuti mupange mtanda.
3. Pang'onopang'ono, phulani mtandawo mumatope (pafupifupi 1/4-muwindo). Dulani mabokosi atatu, kenako muphatikize mu zidutswa zisanu ndi chimodzi zofanana.
(Kapena kudula mu maonekedwe omwe mukufuna.)
4. Konzani zidutswa pamapepala ophika omwe ali ndi pepala. Kuphika mpaka kuwala kofiirira, mphindi 8 mpaka 10.
5. Tumizani pepala kapena kuphika pa pepala lakaphika ndikusiya ozizira kwa mphindi ziwiri mpaka 3, kenako phinditsani ma cookies kumalo osungira madzi ndikusiya kuzizira kwathunthu.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 403 |
| Mafuta Onse | 33 g |
| Mafuta okhuta | 20 g |
| Mafuta Osatchulidwa | 10 g |
| Cholesterol | 81 mg |
| Sodium | 239 mg |
| Zakudya | 27 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 2 g |