Kusakanikirana Kwambiri Kwambiri Mbewu Yam'mimba Yambewu

Kusakanikirana kwa chimanga ndi chinthu chofunika kwambiri ku South. Ndi bwino kukhala nawo pa chimanga, chimfine, ndi nkhuni.

Ngati njira yanu ikufunira kusakanikirana kwa chimanga, ndipo mulibe, ndi momwe mungadzipangire nokha. Sungani kusakaniza mu chidebe chosindikizidwa mu pantry kapena firiji.

Kusakaniza kumeneku kungapangitsenso mphatso yowonjezera yokometsera yokometsetsa . Ingowonjezerani malangizo opanga chimanga, chimanga, ndi chimanga cha chimanga.

Onaninso
Chophika Chophika Biscuit Chokhazikika

Chimene Mufuna

• 6 makapu chimanga (nthawi zonse kapena miyala)
• 1 3/4 makapu
• ufa wokhala ndi cholinga chonse
• 1/4 chikho chophika ufa
• 4 supuni ya tiyi mchere

Momwe Mungapangire Izo

1. Gwiritsani ntchito zowonjezera zowonjezera mu mbale ndi whisk mpaka mutagwiritsidwa bwino.
2. Sungani m'chitetezo kapena firiji ** mu chidebe chachikulu chosindikizidwa kapena chikwama chapafupi chogulitsa chakudya.

Mmene Mungapangire Mbewu Yambewu, Mbewu Yambewu, kapena Muffins Ndi Kusakaniza

Chimake Choyamba

1. Kutentha uvuni ku 425 F (220 C / Gasi 7).
2. Dulani masentimita 10 a zitsulo zachitsulo kapena masentimita 8 akuphika poto. Ikani poto mu uvuni kuti muwotche.
3. Ikani makapu awiri a chimanga chosakaniza mu mbale yaikulu. Onjezani supuni kapena shuga awiri ngati mumakonda chimanga chokoma pang'ono. Ngati mukupanga batter ndi mafuta, onjezani 1/2 supuni ya supuni ya soda.

1. Mu mbale ina, whisk 1 1/3 makapu a mkaka kapena pafupifupi 1 3/4 makapu a batala ndi dzira lalikulu.
2. Onetsetsani 1/4 chikho cha mafuta a masamba, kuchepetsedwa, kapena batala.
3. Onetsetsani mkaka wosakaniza muzowuma mpaka mutagwiritsidwa ntchito.
4. Thirani chimanga chamakona mu okonzekera skillet kapena kuphika poto.
5. Kuphika kwa mphindi 20 mpaka 25, kapena mpaka chimanga chimakhala cholimba komanso chosavuta.
6. Dulani mu wedges kapena mabwalo ndipo mutumikire ndi mafuta.

Mitsuko Yambewu

1. Kutentha uvuni ku 425 F (220 C / Gasi 7).
2. Dulani nyemba za chimanga ndi malo mu uvuni kuti ziwotche.
3. Lembani zitsulo zamakona zophimba mafuta pafupifupi 2/3 zodzaza ndi batter.
4. Kuphika kwa mphindi 12 mpaka 15, mpaka nkhuni za chimanga zikhale zofiira.

Muffin

1. Kutentha uvuni ku 425 F (220 C / Gasi 7).
2. Dulani makapu a mufini kapena utsi ndi kuphika kosaphika kapena kuphika.
3. Sakaniza kumenyera mu makapu a muffin, mudzaze zodzaza 2/3.
4. Kuphika kwa mphindi 18 mpaka 24, mpaka mphuno zowonongeka.
5. * Gwiritsani ntchito chimbudzi choyera, chachikasu, kapena chimanga chamtundu uliwonse.

** Mphepete mwa miyala imakhala ndi majeremusi achibadwa, kotero ili ndi lalifupi lalitali. Ngati mukugwiritsa ntchito chimanga chamatope, sungani zosakaniza mufiriji.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	64
Mafuta Onse	1 g
Mafuta okhuta	0 g
Mafuta Osatchulidwa	0 g
Cholesterol	0 mg
Sodium	349 mg
Zakudya	13 g
Matenda a Zakudya	1 g
Mapuloteni	1 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)