Kugwiritsira ntchito Truffles popeni pakamwa panu! Truffles awa a chokoleti ali ndi Pop Rocks atakanikirana nawo, kotero iwo amawombera kwenikweni. Kusakaniza kwa chokoleti ndi popping maswiti ndi zachilendo, koma kumapanga chisangalalo, ndipo nthawizonse zimadabwitsa ndipo zimakondweretsa anthu.
Chimene Mufuna
- Chokoleti chokhetsa chokwana 6 (pafupifupi 1 chikho chodulidwa)
- 4 kirimu cholemera kwambiri
- Mapulaneti 5 .33-oz akupanga mapepala, monga Pop Rocks
- 12 ounces chokoleti chophimba chophimba
Momwe Mungapangire Izo
- Dulani chokoleti mu zidutswa zing'onozing'ono ndi kuziika mu chidebe chofewa. Ikani zonona mu kasupe kakang'ono pa sing'anga kutentha ndipo mubweretseni ku simmer.
- Thirani kirimu chokoma pa chokoleti ndipo mulole izo kuti zifewere chokoleti kwa miniti. Gwiritsani ntchito whisk kuti mugwirizanitse zonona ndi chokoleti palimodzi. Muziganiza mpaka mutakhala osakaniza, osakaniza. Pewani chidutswa cha pulasitiki pamwamba pa ganache ndi kuyiritsa firiji mpaka icho chiri chokwanira mokwanira kuti chitha, pafupi maola atatu.
- Sungani mchere wa ganache mu mipira yaing'ono, pafupifupi 3/4 "m'mimba mwake, ndipo muwagwiritse mitsempha pakati pa mitengo ya palmu. Ngati ganache ikuyamba kusungunuka ndi kusungunula, gwiritsani ntchito ufa wa kakao kuti muteteze.
- Mukakulungidwa mu mipira, mutsegule 4 ma envulopu ndikuponyera mu mbale yaing'ono. (Musamatsegule mofulumira, monga momwe chinyezi mumlengalenga chiyamba kuwapangitsa kuti chikhale cholimba pamene phukusi likutsegulidwa.) Sungani mpira ku Pop Rocks, kenaka pindani pang'ono pakati pa palmu lanu kuti mulowetse candy mu ganache. Ngati miyalayo silingamangidwe, tambani pang'ono tchuthi pakati pa manja anu kuti mufewere chokoleti, kenaka muyike mu Pop Rocks.
- Ikani truffles yokutidwa pa pepala lophika lopangidwa ndi aluminiyumu zojambulazo, ndi kubwereza ndi otsalira truffles ndi Pop Rocks. Pa nthawiyi, mukufuna kuthira ma truffles mofulumira, kuti musamawonetseke Pop Rocks kwa nthawi yaitali. Komabe, la ganache ikhoza kukhala yofewa kwambiri kuti idye, kotero ndikupangira kuika tizilombo mufiriji ndikukonzekera chokoleti. Simukufuna kuwamasula, kungowonjezera mwamsanga kwa pafupi mphindi zisanu ndi zisanu. Ngati simukukonzekera kuti muwawombere mwamsanga, musawaike mufiriji, kuwapindikiza bwino ndi kukulunga ndi kubwezera firiji mpaka mutadumphira.
- Pamene truffles akuwotcha mufiriji, ikani chokoleti chophimba mu mbale yotetezeka ya microwave ndi microwave mpaka mutasungunuka , ndikuyambitsa masekondi makumi atatu kuti muteteze kwambiri.
- Chokoleti chophika chikakhala chosalala ndipo truffles ali olimba kuti athe kumangirira, ndi nthawi yokometsera truffles . Gwiritsani ntchito zipangizo zozembera kapena mphanda kuti mugwirizane ndi chokoleti. Chotsani icho ku chokoleti ndi kuyika foloko pa mbale kangapo kuchotsa chokoleti chowonjezera. Ikani mmunsi pa pepala lophika, ndipo, pamene chokoleti idakali mvula, perekani makandulo kuchokera ku envelopu yotsalira pamwamba. Bweretsani ndi truffles otsala ndi chokoleti.
- Lolani chokoleticho kuti muyike mufiriji kwa mphindi 10-15. Sungani Zowonjezera Truffles mu chidebe chotsitsimula mufiriji, koma kuti muzimve kukoma ndi mawonekedwe, perekani kutentha. Chifukwa chakuti pipi yamapiko imatenga chinyezi, izi zimadyetsedwa mkati mwa maola 24 akuzipanga, ngakhale kuti zidzathabe mpaka masiku atatu.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 444 |
| Mafuta Onse | 32 g |
| Mafuta okhuta | 19 g |
| Mafuta Osatchulidwa | 10 g |
| Cholesterol | 19 mg |
| Sodium | 19 mg |
| Zakudya | 33 g |
| Matenda a Zakudya | 8 g |
| Mapuloteni | 8 g |