Mkate ndi Buluu Pudding ndi imodzi mwa zovuta zosavuta kupanga komanso zomwe mumazikonda mu khitchini ya Ireland ndi British. Chifukwa chiyani? Osati kokha kosavuta, ndi zotsika mtengo kupanga monga njira yabwino yogwiritsira ntchito chakudya chosala, brioche, croissants kapena monga momwe zilili, Hot Cross Buns. Ndi njira yabwino bwanji yogwiritsira ntchito mautumiki awa a Isitala. Hot Cross Buns ali ndi zipatso zouma ndi zonunkhira kotero kuti zokometsera zokomazi zimapanga pudding kwambiri , makamaka mukasakaniza msuzi wochuluka.
Chimene Mufuna
- 55g (2 oz) batala wofewa
- 6
- Mabotolo otentha, ochepa ndi odulidwa mozungulira
- Supuni 1
- zoumba
- Supuni imodzi ya golidi sultana
- ¼ supuni yaiwisi grated nutmeg
- ¼ supuni ya sinamoni
- Mafuta 350 ml (1/1/2 makapu) mkaka
- 50 ml (1/4 chikho) kawiri kapena heavy cream
- 2 mazira akuluakulu osiyana-siyana
- 25g (1 oz) chomera / shuga wabwino
- Supuni ya 1 vanila
Momwe Mungapangire Izo
Kutentha uvuni 180C / 355 F / Gasi 4.
- Dya mbale ya 1 lita (2-pint) ya pie ndi batala pang'ono. Lembani mtanda uliwonse wotentha pamtunda kuchokera pamwamba mpaka pansi ndipo mutengeni mbali iliyonse ndi kufalitsa mbali imodzi mozungulira ndi mafuta otsala.
- Phimbani pansi pa mbale ya pie ndi magawo odulidwa a zidutswa zamtundu wakuda kwambiri ndi batala pamwamba. Dulani nyemba pang'ono ndi nutmeg, sinamoni ndi zoumba zochepa ndi sultana. Lembani mbaleyo pobwereza nthawi yowonjezerekayo kumaliza mwa kukonkha mphesa zochepa ndi sultana pamwamba.
- Mu saucepan mokoma kutenthetsa mkaka ndi zonona palimodzi, kusamala kuti usaphike chisakanizo
- Ikani mazira ndi shuga 3/4 ndi chophimba cha vanila mu mbale yaikulu yophika mpaka kuwala, mpweya ndi wotumbululuka. Pitirizani kuthira mkaka wofewa pa mazira ndikupitiriza kuwamenya mpaka mkaka wonse ukuwonjezeredwa.
- Thirani dzira pang'onopang'ono kupyolera mu sieve, mofanana pa mkate mpaka madzi onse akuwonjezeredwa. Mosamala, pewani dzanja ndi dzanja lanu, ndikukankhira mkate mu madzi. Mukamasula dzanja lanu, mkatewo udzabweranso pang'ono. Fukusira shuga otsala pamwamba ndikuchoka kumbali imodzi kwa mphindi makumi atatu kuti mulole mpumulo wosakaniza.
- Dya mkate ndi mafuta a pudding mu ng'anjo yotentha kwa mphindi 40 mpaka 45, mpaka pamwamba, ndi golide wofiira, pudding yanyamuka bwino ndipo mazira ayikidwa.
- Kutumikira otentha komanso ndi custard yambiri ngati mukumva kuti mukufuna; Pudding ndibwino kuti ndikhale ndi pulezidenti wokhala ndi velanamu pamwamba.
Mkate ndi Buluu Pudding imabweretsanso bwino ndi zitsulo zamatabwa mu ng'anjo yotentha; Ndimakondanso kuzizira kudula mu lalikulu wedges - ndibwino kwa chakudya chamasana.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 340 |
| Mafuta Onse | 26 g |
| Mafuta okhuta | 14 g |
| Mafuta Osatchulidwa | 8 g |
| Cholesterol | 282 mg |
| Sodium | 134 mg |
| Zakudya | 16 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 11 g |