Egg Glossary

Ndi mitundu yonse yosiyanasiyana ya mazira pa msika lero, zingakhale zovuta kuti muzisankha kuti ndigule kuti mugule. Sankhani mazira a dzira ndi matanthauzo apafupi okhudza mazira, kalasi, mapangidwe, ndi kuphika.

• Cell Cell - Mthunzi wa mpweya uli pamapeto ambiri a dzira, pakati pa nembanemba ndi chipolopolo. Monga mibadwo ya dzira, selo ya mpweya imakula.
• Albumin - The protein-rich yai yozungulira yoyera yolk. Albumin ndi madzi osakanikirana mpaka atapsa kapena kumenyedwa, panthawi yomwe imakhazikika ndi kutembenuka yoyera. Chotsitsimutsa ichi chimagwiritsidwa ntchito pozembetsa kapena kukhazikitsa custards, casseroles, ndi mbale zina.

• Magazi a Magazi - Izi zimapangidwira zopanda pake zomwe zimayambitsidwa ndi magazi a zitsulo pamutu pa yolk. Mazira ambiri omwe ali ndi mawanga amagazi amapezeka ndi kuchotsedwa asanagulitsidwe. Mawanga a magazi sizisonyezo za dzira la umuna.
• Cage-Free - Mazira atayikidwa nkhuku zomwe sizinasungidwe muzitseke. Nkhokwe zopanda khola nthawi zambiri zimakhala m'nyumba m'nyumba ya nkhuku kapena malo ena akuluakulu koma zimaloledwa kuyenda mosasunthika ndipo zimakhala ndi ufulu wopeza chakudya ndi madzi.
• Chalazae - Mtambo woyera, wonga chingwe womwe umapezeka mu yaiwisi yoyera yaiwisi. Mbalamezi zimathandiza kuti mazirawo asinthe. Chalazae ndi ofunika kwambiri m'mazira atsopano kuposa mazira akuluakulu.
• Zitsamba zaulere - nkhuku zaulere zimatulutsidwa panja popanda kugwiritsa ntchito osayenera. Ng'ombe zimaloledwa kubzala tizilombo ndi zakudya zina kuphatikizapo chakudya chilichonse chimene amapatsidwa.
• Kalasi - Njira ya USDA yogawa mazira pogwiritsa ntchito khalidwe lawo ndi kunja kwa nthawi ponyamula. Pansi pa dongosolo la USDA, mazira akhoza kukhala a AA, A, kapena B. Kukula kwake ndi kulemera kwake sikuwerengedwa poyesa kalasi ya dzira. Mazira ambiri ogulitsidwa m'masitolo ndi aAA kapena A. Mazira a Gulu la B, omwe angakhale ndi zofooka zazing'ono zimagwiritsidwa ntchito kupanga malonda.

• Lecithin - Zamadzimadzi omwe amapezeka m'mazira a dzira omwe amalola kuti mafuta ndi madzi aziphatikizana. Malo osokoneza bongo amachititsa dzira yolks kukhala chinthu chofunika kwambiri m'ma sauces ndi kuvala monga mayonesi ndi hollandaise msuzi.
• Mazira a Edzi - Mazira opangidwa ndi nkhuku zomwe zimatulutsidwa popanda kugwiritsa ntchito mahomoni komanso amapatsidwa chakudya chopangidwa popanda kugwiritsa ntchito mankhwala ophera tizilombo, herbicides, ndi mankhwala ena. Kutenga USDA chovomerezeka chachisindikizo cha mazira, mazira, ndi njira zawo zopangira ziyenera kukwaniritsa USDA organic standards.

• Mafinya - mazira omwe atenthedwa mu chipolopolo kuti awononge mabakiteriya omwe angakhale oopsa monga salmonella . Mafinya amalola mazira yaiwisi kuti agwiritsidwe ntchito mosamala monga chophikira m'maphikidwe.
• Chigoba - Kapangidwe ka dzira kamene kali ndi kashiamu carbonate komanso mchere wambiri. Chipolopolo cha dzira chimapangidwa ndi ma pores masauzande ambiri omwe amalola kusintha kwa madzi ndi chinyezi. Mazira a zamalonda amawotcha mafuta amchere kuti apitirize kukhala atsopano. Mtundu wa chipolopolo cha dzira umatsimikiziridwa ndi mtundu wa nkhuku.
• Kukula - Kukula kwa dzira kumadalira kukula, mtundu, zaka, ndi moyo wa nkhuku. Kukula kwa mazira ogulitsa kumaphatikizapo zazing'ono, zamkati, zazikulu, zazikulu zowonjezera, ndi jumbo. Dzira limodzi la jumbo liri pafupifupi 1/4 chikho mu volume.
• Mazira a Zamasamba - Mazira a nkhuku omwe amadyetsedwa zakudya zonse zamasamba.
• Yolk - Gawo lachikasu la dzira lomwe limadya pafupifupi 1/3 mwa dzira lonse la mazira. Dzira la dzira lili ndi mafuta ndi mapuloteni ndipo ndi olemera kwambiri ma vitamini ndi mchere.