Cream Cheese Mints Chinsinsi cha Ukwati kapena Maholide

Cream Cheese Mints amaphatikizapo zokoma zosakaniza kirimu ndi peppermint flavoring. Zikondamoyo zamtunduwu zimapatsa ubwino wokwanira mwana kapena maukwati a ukwati, maukwati, ndi maphwando a tchuthi chifukwa akhoza kukongoletsedwa kuti azitsatira mtundu uliwonse wa mtundu.

Chimene Mufuna

• 4 ounces kirimu tchizi (kutentha kutentha)
• Supuni 1 batala (firiji)
• Supuni imodzi yowunikira madzi a chimanga
• 1/2 mpaka 1 supuni ya supuni ya timbewu timadziti (kulawa)
• 4 makapu / 1 pounds powdered shuga
• Mwachidwi: mtundu wa chakudya
• 1 chikho shuga (kapena wachikuda sprinkles)

Momwe Mungapangire Izo

1. Konzani pepala lophika powalumikiza ndi pepala losakanizika kapena pepala.
2. Ikani firiji kirimu tchizi, batala, madzi a chimanga, ndi 1/2 tsp chotsitsa cha timbewu tonyika mu mbale yaikulu ya chosakaniza choyimira (alternate, osakaniza dzanja angagwiritsidwe ntchito). Kumenya mpaka kusakaniza ndi kosalala komanso kosavuta.
3. Imani chosakaniza ndi kuwonjezera shuga wofiira. Sakanizani pamtunda wotsika mpaka shuga wothira, kenaka musanduke ndikusakaniza ndikusakanikirana mpaka maswiti akuyenda bwino. Idyani maswiti ndipo yonjezerani zofufuta, ngati n'koyenera, kuti mufanane ndi kukoma kwanu. Ngati ndi zofewa komanso zowonjezera, onjezerani shuga wambiri wambiri. Iyenera kukhala yosalala osati yokhazikika pamene iwe ukuyendetsa mpira pakati pa manja ako.

1. Ngati mukufuna kupanga mitundu yosiyanasiyana ya migodi, gawanizani maswiti mu mbale zotsalira ndikugwiritsanso mtundu wa zakudya monga momwe mukufunira.
2. Pogwiritsira ntchito supuni kapena maswiti, mutenge mipira yaying'ono ya masentimita imodzi ndikuyiyika pakati pa manja anu mu mpira. Sungani mpira mu shuga granulated kapena mtundu wa sprinkles. Ikani mpira pa pepala lophika lokonzekera, ndipo gwiritsani ntchito chikhatho cha dzanja lanu kapena pansi pa galasi kuti mugwetse mpirawo. Ngati mukufuna, mutha kukanikiza timbewu ndi timitengo tafoloko kuti tipeze chitsanzo chabwino kwambiri cha timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timitengo ta timbewu ta timbewu timene timapatsa timadzi timene timakhala tambiri. Bweretsani ndi maswiti otsala mpaka zonse za mints zikupangidwa.
3. Ikani tiyi ya miniti m'firiji kwa maola angapo kuti muwoneke mpaka mutakhazikika. Sungani minda mu chidebe chosatsekemera mufiriji kwa milungu iwiri. Mitsuko imeneyi imachokera ku firiji, kapena kutentha.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	70
Mafuta Onse	1 g
Mafuta okhuta	1 g
Mafuta Osatchulidwa	0 g
Cholesterol	3 mg
Sodium	9 mg
Zakudya	15 g
Matenda a Zakudya	0 g
Mapuloteni	0 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)