Musapusitsidwe ndi dzina losazolowereka, "Red Grout" ndi mchere wotsekemera wochokera ku US Virgin Islands. Mbalameyi yotchedwa tapioca ndi guava concoction ikuimira kusinthasintha kwa zikhalidwe ndi zochitika m'mbiri yonse ya zisumbu.
Izi zimagwiritsidwa ntchito pa March 31st, tsiku lodziwika kuti Transfer Day. Ichi ndi chikumbutso cha kusamutsidwa kwa zilumba kuchokera ku Denmark kupita ku United States. Patsikuli mu 1917, United States idagula bwinobwino Virgin Islands ku Denmark. Chaka chilichonse patsikuli, gawoli limatsitsa mbendera ya Denmark ndipo imadzutsa nyenyezi ndi mikwingwirima. Phirili likuphatikizapo zikondwerero ndi mwayi wina wophunzira ndi kuyamikira mbiri ya Denmark ya zilumbazi. Kutumikira Red Grout ndi chimodzi mwa zinthu zazikulu za chikondwerero cha Tsiku la Transfer, chifukwa chakudya cha tapioca chinayambitsidwa ndi Danish.
Mwachizolowezi mbale iyi imakonzedwa ndi mbewu ndi zikopa za chipatala. Ndasintha njirayi pogwiritsa ntchito mpata timadzi tokoma. Momwemonso, mbale ikhoza kusangalatsidwa chaka chonse m'madera onse a dzikoli, ngakhale simungathe kupeza zokolola zabwino zomwe zili ku Virgin Islands.
Gulu lofiira limatumikiridwa ndi kirimu cha vanila. Dulani mavava-flavored tapioca mukatumikira mbale ndi pamwamba ndi kirimu cha vanila kuti mukhale ndi chowonadi chodalirika cha St. Croix.
Chimene Mufuna
- Kwa Red Grout:
- Makapu 2 1/2 guava timadzi tokoma
- 1/3 chikho shuga
- 1/4 supuni ya supuni mchere
- 1/4 supuni ya sinamoni
- 1/8 supuni ya supuni nutmeg
- 1/4 chikho tapioca (kuphika mwamsanga)
- 1/2 chikho madzi
- Supuni ya 1 vanila
- Cream Cream:
- 1/2 chikho mkaka wonse
- 1/2 chikho chokwapula kirimu
- 1 vanila nyemba
- 3 lalikulu mazira yolks
- Supuni 3 shuga
Momwe Mungapangire Izo
Konzani Red Grout:
Mu pulogalamu ya msuzi wamkati, tenga mpata timadzi timene timatulutsa timatenda ndi shuga. Muziganiza mchere, sinamoni ndi nutmeg.
Mu kanyumba kakang'ono, kuphatikizapo kuphika mwamsanga tapioca ndi madzi. Onjezerani phokoso la tapioca mu poto la msuzi ndikulimbikitseni kuphatikiza. Bweretsani ku chithupanso kachiwiri, kuyambitsa nthawi zonse. Chotsani kutentha pamene tapioca mbewu zikuwonekera bwino. Izi ziyenera kutenga pafupi maminiti 13.
Muziganiza mu vanila Tingafinye. Zosangalatsa kwathunthu.
Konzani Mavitamini a Vanilla:
Pamene khungu lofiira likuzizira, konzekerani kirimu cha vanila. Mu sing'anga yapamwamba, tengani mkaka ndi zonona. Apatseni nyemba nyemba zowonongeka ndikuwombera mbewu mu mkaka wosakaniza. Gwiritsani nyemba zowonongeka za vanilla mu mkaka. Bweretsani mkaka wosakaniza kuti mumve ndikuchotsa kutentha. Chotsani nyemba zosungira nyemba.
Mu mbale yosakaniza, whisk dzira mazira ndi shuga kuti agwirizane. Pang'onopang'ono whisk mkaka wotentha mkaka wosakaniza. Bweretsani chikondwerero pamsuzi wa msuzi ndipo muthamangitse kutentha pang'ono mpaka custard ikule. (Musati wiritsani) Izi zimatenga pafupifupi mphindi zisanu. Sungani msuzi mu chidebe, kuphimba ndi kuzizira mpaka mutakonzekera kugwiritsa ntchito.
Zindikirani: kirimu ya vanila ikhoza kukonzekera mpaka tsiku limodzi lisanayambe kutumikira.
Kutumikira:
Sakuni wofiira grout mukutumikira mbale, pamwamba ndi vanila kirimu. Kutumikira chilled.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 507 |
| Mafuta Onse | 10 g |
| Mafuta okhuta | 4 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 229 mg |
| Sodium | 115 mg |
| Zakudya | 85 g |
| Matenda a Zakudya | 15 g |
| Mapuloteni | 22 g |