Strawberry Lemonade Truffles

Strawberry Lemonade Truffles kukoma ngati chilimwe! Chokoleti Choyera chimapangidwira ndi sitiroberi puree ndi mandimu zowonongeka kuti zitsitsimutse.

Njira imeneyi imayitanitsa asidi ya citric , yomwe imapangitsa kuti "tang" yowawa kwambiri imveke ndi mandimu. Zikhoza kupezeka m'masitolo ambiri ophika ndi malo ogulitsira zakudya zambiri. Ndinapeza wanga m'magulu ambirimbiri onunkhira ogulitsa pafupi. Zingatheke, koma mungafune kuwonjezera zest ndi mandimu kulipira.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Ikani chokoleti choyera mu mbale yotetezeka ya microwave ndi microwave iyo mokoma mpaka itasungunuka, ndikuyendetsa pakapita masekondi makumi atatu ndi atatu kuti muteteze.
  2. Ikani strawberries yaing'ono saucepan ndi kutentha iwo mpaka kumasula awo timadziti ndi kukhala chunky sitiroberi msuzi. Onetsetsani pulogalamu yamakono kapena osakanikirana ndiyeno yesani kusakaniza uku kuchotsa mbewu iliyonse. Mudzafunika 1/3 chikho cha sitiroberi puree chifukwa cha izi. Ngati muli ndi zoonjezerapo, zisungeni ndi cholinga china.
  1. Gwiritsani ntchito chikho cha 1/3 cha puree, manyuchi a chimanga, ndi kirimu cholemera mu saucepan pa sing'anga-kutentha kwakukulu ndi kutentha, kuyambitsa, mpaka chisakanizo chifike ku chithupsa.
  2. Thirani pure yotentha pamwamba pa chokoleti chosungunuka ndi whisk mpaka kuphatikiza. Onetsetsani mu citric acid ndi zest lemon, ndi dontho kapena awiri a zofiira chakudya, ngati ntchito. Ichi ndi ganache yanu. Phimbani pamwamba pa ganache ndikulumikiza ndi kuzizira firiji mpaka chisakanizo chili chokwanira mokwanira kuti muyambe, pafupifupi maola awiri.
  3. Ngati mukugwiritsa ntchito mandimu yokhala ndi mandimu komanso / kapena kufanizani zouma strawberries kuti mukongoletsedwe, konzekerani pamene mukudikirira. Lembani zitsulo zopangidwa ndi zing'onozing'ono, ndipo perekani zowonjezera zouma zowonongeka mu zakudya zowonongeka mpaka zitakhala bwino.
  4. Sungunulani chophimba choyera cha chokoleti mu microwave, ndikuyimbira pamasekondi 30 kuti muteteze.
  5. Pukutani manja anu ndi shuga wofiira ndi kupukuta ganache kukhala mipira yaying'ono pakati pa mitengo ya palmu yanu, ndikugwiritsanso ntchito shuga wofiira ponseponse mutayamba kuvutikira.
  6. Pogwiritsira ntchito zipangizo zojambulira kapena foloko, sungani truffle mu chokoleti choyera choyera, ponyani mphanda pambali pa mbaleyo kuti muchotse chokoleti chowonjezera ndi kuyika pepala lophika. Ngati mukugwiritsa ntchito zozokongoletsera, perekani pamwamba pa truffle ndi candied mandimu zest ndi sitiroberi ufa pamene chokoleti akadakonyowa. Bwerezani mpaka truffles onse atathiridwa.
  7. Mankhwalawa amatha kusungidwa m'mbiya yosungira madzi m'firiji kwa mlungu umodzi. Kuti mumve kukoma ndi mawonekedwe, mubweretseni kutentha musanayambe kutumikira.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 104
Mafuta Onse 6 g
Mafuta okhuta 4 g
Mafuta Osatchulidwa 2 g
Cholesterol 4 mg
Sodium 17 mg
Zakudya 12 g
Matenda a Zakudya 0 g
Mapuloteni 1 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)