Chimene Mufuna
- Patsulo 1 (kirimu) cha kirimu
- 1 (4oz) akhoza kudula chilepe chobiriwira kapena jalepenos ngati mukufuna kuti ziwotche
- Hormel imatha kukhalapo
- Phukusi 8 ma ounces amawotcha cheddar kapena Mexico a blend tchizi
Momwe Mungapangire Izo
- Kutentha uvuni ku 350 ° F (180 ° C / Gome Marko 4). Patsani mafuta pang'ono galasi lophika galasi la 11x7-inch.
- Kufalitsa kunachepetsa kirimu tchizi pansi pa okonzeka kuphika mbale.
- Phulani nkhuku zobiriwira pamwamba pa tchizi, tulazani mchere wa tsinde pamwamba pake, kenaka ponyani phukusi la tchizi pamwamba pake ndikuphika mphindi 15 mpaka 20 kapena mpaka tchizi usungunuke.
Tumikirani ndi taco chips kapena chips chips kudontha.
Maphikidwe ofanana
Nachos ndi Ground Beef ndi Tchizi
Chophimba Chophweka Chosavuta
Zimalumikiza ndi Kufalikira
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 144 |
| Mafuta Onse | 12 g |
| Mafuta okhuta | 7 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 37 mg |
| Sodium | 194 mg |
| Zakudya | 3 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 6 g |