Lembani izi zouma, mkate wokometsetsa wa chokoleti mu Bundt mkate kapena poto. Izi zimapanga keke yabwino kwambiri yokonzekera alendo, kapena kupita nayo ku zochitika za m'banja.
Dulani chokoleti chosavuta chophika pa keke iyi kapena mugwiritse ntchito makina anu omwe mumakonda kwambiri. Mocha kapena malalanje amatha kukhala zosangalatsa, komanso amagwiritsa ntchito vanila. Kapena, phulani kake keke ndi shuga wothira ufa ndikutumikira ndi zipatso kapena zotetezera.
Chimene Mufuna
- 2 makapu ufa wokondweretsa, 9 ounces
- Koka imodzi yopanda mafuta
- Supuni 1 ya soda
- 1/2 supuni ya supuni mchere
- 2 makapu granulated shuga
- 1/2 chikho (batala 8) (kutentha kwa chipinda)
- Pakani supuni imodzi ya vanilla
- Mazira akulu atatu
- 2 azungu zazikulu za dzira
- 1/3 chikho cholimba kwambiri cha khofi (utakhazikika)
- 2/3 chikho mkaka
- Chokoleti Chokha Chokha:
- Choseketsa 1 choseketsa choseketsa (chosungunuka)
- 2 ounces chokoleti chosakoma (chosungunuka)
- Supuni 2 batala
- 1 1/2 makapu amasulidwa ufa shuga
- Supuni 3 madzi otentha, kapena pang'ono pokha, ngati pakufunika
- Mchere wambiri
- 1/2 supuni ya supuni ya vanila
Momwe Mungapangire Izo
- Kutentha uvuni ku 350 F (180 C / Gasi 4).
- Phala mafuta ndi ufa wokwana 12-cup Bundt mkate pan kapena similar tube cake pan.
- Mu mbale, phatikiza ufa, koka, soda, ndi mchere. Sakanizani bwino kuti mugwirizane bwino.
- Pakani lalikulu kusakaniza, kirimu 1/2 chikho cha mafuta ndi shuga granulated mpaka kuwala ndi fluffy.
- Ikani mazira ndi dzira azungu mu chisakanizo ndikuwomba mu supuni imodzi ya vanila.
- Mu mbale yaing'ono kapena chikho, phatikiza khofi ndi mkaka.
- Kumenyetsa gawo limodzi mwa magawo atatu a khofi ndi ufa wosakanizidwa, kenaka muzimenya pakati pa khofi ndi mkaka wosakaniza. Bwerezani ndi gawo limodzi mwa magawo atatu a ufa wosakaniza ndi otsalira a khofi ndi mkaka. Onjezerani gawo limodzi la magawo atatu la ufa osakaniza ndi kumenyedwa mpaka bwino.
- Spoon batter mu okonzeka Bundt mkate poto.
- Kuphika mu uvuni wokonzedweratu kwa mphindi 40 mpaka 50, kapena mpaka phokoso lamatsuko kapena la nkhuni likutuluka loyera pamene liikidwa mu keke.
- Koperani poto pang'onopang'ono kwa mphindi 10, kenaka pendekani kuti mupange bwino.
- Gwiritsani ntchito galasi (pansipa) podutsa pa keke kapena fumbi ndi shuga wothira ufa.
Chokoleti Chokha Chokha
- Mu mbale kapena poto pamadzi ozizira, kuphatikiza chokoleti choseti, chokoleti chosakoma, ndi supuni 2 za mafuta. Onetsetsani mpaka kusakaniza kusungunuka ndi kosalala.
- Chotsani kutentha ndi kumenyedwa mu shuga wambiri, madzi otentha, mchere wambiri, ndi 1/2 supuni ya supuni ya vanila.
- Lembani phokoso pa mkate wouma.
Malangizo Othandiza
Chifukwa chofufumitsa cha Bundt ndi tiyi ting'onoting'ono timagwiritsa ntchito nsungwi kapena timatabwa tambiri kuti tiyese kuyera.
Mwinanso Mungakonde
Chokoleti Bundt Bake ndi Mdima Wofiira Chophimba
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 465 |
| Mafuta Onse | 21 g |
| Mafuta okhuta | 11 g |
| Mafuta Osatchulidwa | 7 g |
| Cholesterol | 94 mg |
| Sodium | 454 mg |
| Zakudya | 63 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 8 g |