Kuti mupange zovuta kwambiri pa phwando la chakudya chamadzulo, yesetsani kuyambitsanso njirayi yatsopano ya beet sorbet. Mtundu uwu ndi wokoma, uli ndi chidwi cha maapulo, kotero ndi bwino kuti mchere ukhale wabwino kapena mchere wokoma. Yesetsani mitundu yosiyanasiyana yofiira ndi golide wodzitetezera beet kuti apange zabwino, zowonetseratu zodabwitsa.
Chimene Mufuna
- 2 lbs wofiira kapena golide mwana wa beets, wokonzedwa ndi kupukuta
- 1/3 chikho granulated shuga
- 1/2 chikho cha apulo kapena cider
- Supuni imodzi ya mandimu
- Supuni 1 vodka
Momwe Mungapangire Izo
Mu lalikulu saucepan pa sing'anga-kutentha kwakukulu, vindikani beets ndi madzi okwanira kuti muwagwetsere iwo ndi kuwiritsani mpaka iwo atengeka, pafupi mphindi 20 mpaka 25. Sungani madzi ndi kuwutaya. Pangani ma beet otentha ndi zotsalira zotsalira kwa mphindi zitatu, mpaka beet osakaniza ndi yosalala ndipo shuga imasungunuka. Sungani chisakanizo kwa ola limodzi. Sungani beet puree mu ayezi-kirimu opanga molingana ndi malangizo a wopanga.
Mapulogalamu a beet sorbet amapanga 6 servings.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 123 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 120 mg |
| Zakudya | 28 g |
| Matenda a Zakudya | 4 g |
| Mapuloteni | 2 g |